Welcome to our dedicated page for Aramark US news (Ticker: ARMK), a resource for investors and traders seeking the latest updates and insights on Aramark US stock.
Aramark (ARMK) provides essential food, facilities, and uniform services to institutions worldwide. This news hub offers investors and stakeholders centralized access to official updates shaping the company's trajectory.
Track critical developments through verified press releases and financial reports, including earnings announcements, leadership changes, contract awards, and sustainability initiatives. Our curated collection ensures you never miss strategic partnerships, operational expansions, or regulatory filings that impact Aramark's diversified service segments.
Discover updates across three core areas: foodservice innovations in education and healthcare sectors, facilities management contracts for major venues, and uniform services expansions in commercial markets. Each update is sourced directly from company communications to maintain accuracy and timeliness.
Bookmark this page for efficient monitoring of Aramark's operational milestones and financial performance. Combine these primary sources with broader market analysis to inform your understanding of this integrated services leader.
Aramark (NYSE:ARMK), a leader in food, facilities management, and uniforms, will host a conference call to discuss its third quarter fiscal 2022 results on August 9, 2022, at 8:30 a.m. ET. A news release with the results will be available before the call. The call will be broadcast live on the Aramark Investor Relations website. Participants can register here for dial-in access. A replay and earnings materials will be available afterward.
Aramark (NYSE: ARMK) has become the first contract catering company in the U.S. to sign the World Resources Institute’s (WRI) Cool Food Pledge, committing to a 25% reduction in greenhouse gas emissions related to its food services by 2030. This initiative is part of Aramark's broader sustainability plan, Be Well. Do Well., aiming for net zero emissions. Starting January 2023, Aramark will significantly expand its offering of climate-friendly Cool Food Meals to nearly 1,500 locations across various sectors in the U.S.
Aramark and Starr Restaurants announce the opening of a new full-scale restaurant at Wells Fargo Center, replacing The Grille. This venue marks a collaboration between Aramark, a leading provider of food and beverage services, and award-winning restaurateur Stephen Starr. Set to open in October 2022, the restaurant will feature an upscale tavern atmosphere, seating for approximately 300, and views of Philadelphia's skyline. This initiative is part of a broader $300+ million transformation of the Wells Fargo Center aimed at enhancing the sports and entertainment experience for fans.
Aramark (NYSE:ARMK) will feature its management team in upcoming investor conferences, including the Bernstein Strategic Decisions Conference on June 2, 2022, with CEO John Zillmer at 8:00 a.m. ET, and the Baird Global Consumer, Technology & Services Conference on June 8, 2022, with President and CEO Kim Scott at 8:30 a.m. ET. A live webcast and replay will be available on Aramark's Investor Relations website. The company is recognized for its service to various sectors globally, ranking first in FORTUNE's 2022 list of 'World’s Most Admired Companies'.
Aramark (NYSE: ARMK) plans to spin off its Aramark Uniform Services (AUS) segment into a separate publicly traded company by the end of fiscal 2023. This tax-free transaction is aimed at optimizing strategic focus for both Aramark and AUS, facilitating enhanced capital allocation and employee incentives. The separation is expected to deliver superior outcomes for shareholders and improve operational performance. CEO John Zillmer and new AUS CEO Kim Scott highlight their confidence in the growth trajectory and organizational improvements.
Aramark (ARMK) reported a strong second quarter for fiscal 2022, with revenue of $3.9 billion, representing a 37% year-over-year increase. Organic revenue also rose 35%, with all segments showing double-digit growth. Operating income surged to $142 million, up $137 million from the prior year, while adjusted EPS improved from a loss of $0.30 to a profit of $0.14. A robust sales pipeline and record new client wins position the company for another year of record-breaking Net New Business.
Aramark's Board of Directors has declared a quarterly dividend of 11 cents per share, with a payment date set for June 1, 2022. Stockholders on record as of May 18, 2022 will be eligible for this dividend. Aramark is a global leader in food and uniform services, recognized for its commitment to diversity and service excellence, ranking highly in various industry lists.
Aramark (NYSE:ARMK) will host a conference call to discuss its Q2 fiscal 2022 results on May 10, 2022 at 8:30 a.m. ET. A news release will precede the call, with details available in the Investor Relations section of the Aramark website. Domestic and international callers can join using the numbers 833-726-8488 and 830-213-7680, respectively, using conference ID 8677346. Aramark is recognized for its services across 19 countries and has received numerous awards for diversity and inclusion.
As the 2022 MLB season begins, Aramark (NYSE: ARMK) unveils a new brand identity for its Sports + Entertainment division and launches the Mark Your Moment campaign. The campaign aims to enhance fan experiences across nine MLB stadiums by introducing innovative culinary offerings and tech advancements. Notable food items include PBJ Burgers and Fluffer Nutter Fries. Additionally, new technology such as AI self-checkout and mobile ordering will streamline service. This initiative reflects Aramark's commitment to delivering premium guest experiences in North America.
Aramark (NYSE: ARMK) partners with Chef Grace Ramirez to introduce La Latina Cocina, an authentic Latin culinary experience at seven higher education dining locations. Launching at the end of Women’s History Month, this initiative aims to cater to the 67% of Gen Z who prefer authentic cultural cuisine. The menu features dishes inspired by Ramirez’s cookbook and includes offerings like El Choripan Platter and Mojo Pulled Pork Taco Platter, enhancing student dining options while emphasizing cultural appreciation.