Beyond Oil Announces Exclusive Distribution Agreements in Four European Countries with Pilpel Hungary Kft.
Beyond Oil (OTCQB: BEOLF) has signed exclusive distribution agreements with Pilpel Hungary Kft. for four European countries: Hungary, Austria, the Czech Republic, and Slovakia. The five-year agreements, effective September 4, 2025, through December 31, 2030, include automatic renewal options based on minimum purchase requirements.
Key terms include an initial order of 10,800 kg for 2025, with minimum purchase commitments of 75,600 kg for 2026 and increasing volumes thereafter. Pilpel will pay Beyond Oil a 5% royalty on total product sales to end users. The company has appointed a dedicated leadership team, including Rafi Orel as Project CEO, Regina Boros as Managing Director, and Péter Határ as Project Manager.
Pilpel, a leading European culinary and food distribution company, currently serves over 1,000 foodservice accounts in Hungary and is expanding across Central Europe. The partnership aims to distribute Beyond Oil's food-tech solutions that reduce health risks in fried food while lowering operational costs.
Beyond Oil (OTCQB: BEOLF) ha firmato accordi di distribuzione esclusiva con Pilpel Hungary Kft. per quattro paesi europei: Ungheria, Austria, Repubblica Ceca e Slovacchia. Gli accordi quinquennali, in vigore dal 4 settembre 2025 al 31 dicembre 2030, prevedono opzioni di rinnovo automatico legate al rispetto di requisiti minimi di acquisto.
I termini principali prevedono un ordine iniziale di 10.800 kg per il 2025, impegni minimi di acquisto di 75.600 kg per il 2026 e volumi crescenti negli anni successivi. Pilpel verserà a Beyond Oil una royalty del 5% sulle vendite complessive dei prodotti agli utilizzatori finali. È stata inoltre nominata una squadra di dirigenti dedicata, con Rafi Orel come Project CEO, Regina Boros come Managing Director e Péter Határ come Project Manager.
Pilpel, importante distributore europeo nel settore gastronomico e alimentare, serve attualmente oltre 1.000 clienti foodservice in Ungheria ed è in espansione nell’Europa centrale. La collaborazione mira a distribuire le soluzioni food-tech di Beyond Oil, che riducono i rischi per la salute nei cibi fritti e abbassano i costi operativi.
Beyond Oil (OTCQB: BEOLF) ha suscrito acuerdos de distribución exclusiva con Pilpel Hungary Kft. para cuatro países europeos: Hungría, Austria, República Checa y Eslovaquia. Los acuerdos, de cinco años, entran en vigor el 4 de septiembre de 2025 y se extienden hasta el 31 de diciembre de 2030, con opciones de renovación automática condicionadas a compras mínimas.
Los términos clave incluyen un pedido inicial de 10.800 kg para 2025, compromisos mínimos de compra de 75.600 kg para 2026 y volúmenes crecientes en adelante. Pilpel pagará a Beyond Oil una regalía del 5% sobre las ventas totales de producto a usuarios finales. Se ha designado un equipo directivo dedicado, con Rafi Orel como Project CEO, Regina Boros como Managing Director y Péter Határ como Project Manager.
Pilpel, una destacada empresa europea de distribución culinaria y alimentaria, atiende actualmente a más de 1.000 cuentas de foodservice en Hungría y se está expandiendo por Europa Central. La alianza pretende distribuir las soluciones food-tech de Beyond Oil, que reducen los riesgos para la salud en los alimentos fritos y disminuyen los costes operativos.
Beyond Oil (OTCQB: BEOLF)는 Pilpel Hungary Kft.와 헝가리, 오스트리아, 체코 공화국, 슬로바키아 등 유럽 4개국에 대한 독점 유통 계약을 체결했습니다. 해당 5년 계약은 2025년 9월 4일부터 2030년 12월 31일까지 유효하며, 최소 구매 요건을 충족할 경우 자동 갱신 옵션이 포함되어 있습니다.
주요 조건으로는 2025년 초도 주문 10,800kg과 2026년 최소 구매 약정 75,600kg, 이후 점증하는 물량이 명시되어 있습니다. Pilpel은 최종 사용자에 대한 총 제품 판매액의 5% 로열티를 Beyond Oil에 지급합니다. 전담 경영진도 임명되었으며 Rafi Orel이 Project CEO, Regina Boros가 Managing Director, Péter Határ가 Project Manager로 각각 역할을 맡습니다.
Pilpel은 유럽을 대표하는 조리·식품 유통 업체로 현재 헝가리에서 1,000개 이상의 푸드서비스 거래처를 서비스하고 있으며 중부 유럽 전역으로 확장 중입니다. 이번 파트너십은 튀긴 음식의 건강 위험을 낮추고 운영비를 절감하는 Beyond Oil의 푸드테크 솔루션을 유통하는 것을 목표로 합니다.
Beyond Oil (OTCQB: BEOLF) a signé des accords de distribution exclusifs avec Pilpel Hungary Kft. pour quatre pays européens : Hongrie, Autriche, République tchèque et Slovaquie. Ces contrats de cinq ans, en vigueur du 4 septembre 2025 au 31 décembre 2030, prévoient des options de renouvellement automatique soumises à des volumes d'achat minimum.
Les conditions principales comprennent une commande initiale de 10 800 kg pour 2025, des engagements d'achat minimum de 75 600 kg pour 2026 et des volumes croissants par la suite. Pilpel versera à Beyond Oil une redevance de 5% sur les ventes totales aux utilisateurs finaux. Une équipe de direction dédiée a été nommée, avec Rafi Orel en tant que Project CEO, Regina Boros comme Managing Director et Péter Határ comme Project Manager.
Pilpel, acteur majeur européen de la distribution culinaire et alimentaire, dessert actuellement plus de 1 000 comptes foodservice en Hongrie et s'étend en Europe centrale. Le partenariat vise à distribuer les solutions food‑tech de Beyond Oil, qui réduisent les risques sanitaires liés aux aliments frits tout en diminuant les coûts opérationnels.
Beyond Oil (OTCQB: BEOLF) hat exklusive Vertriebsvereinbarungen mit Pilpel Hungary Kft. für vier europäische Länder abgeschlossen: Ungarn, Österreich, Tschechien und Slowakei. Die fünfjährigen Verträge gelten vom 4. September 2025 bis zum 31. Dezember 2030 und enthalten automatische Verlängerungsoptionen, abhängig von Mindesteinkaufsanforderungen.
Wesentliche Punkte sind eine Erstbestellung von 10.800 kg für 2025, Mindestabnahmepflichten von 75.600 kg für 2026 sowie steigende Mengen in den Folgejahren. Pilpel zahlt Beyond Oil eine Lizenzgebühr von 5% auf die Gesamtverkäufe an Endkunden. Darüber hinaus wurde ein dediziertes Führungsteam berufen: Rafi Orel als Project CEO, Regina Boros als Managing Director und Péter Határ als Project Manager.
Pilpel, ein führendes europäisches Unternehmen im Bereich Gastronomie- und Lebensmittelvertrieb, betreut derzeit über 1.000 Foodservice-Kunden in Ungarn und expandiert in Mitteleuropa. Die Partnerschaft zielt darauf ab, Beyond Oils Food‑Tech‑Lösungen zu vertreiben, die Gesundheitsrisiken bei frittierten Speisen reduzieren und Betriebskosten senken.
- Secured exclusive distribution rights in four European countries
- Initial order of 10,800 kg secured for 2025
- Guaranteed minimum purchase of 75,600 kg for 2026
- 5% royalty on all end-user sales
- Partner serves over 1,000 foodservice accounts with established infrastructure
- Exclusivity does not apply to international or global chain customers
Distribution Agreements Include Initial Order of 10,800kg
VANCOUVER, British Columbia and BUDAPEST, Hungary, Sept. 04, 2025 (GLOBE NEWSWIRE) -- Pilpel Hungary Kft. (“Pilpel”), a leading European culinary and food distribution company based in Hungary, and Beyond Oil Ltd. (CSE: BOIL) (OTCQB: BEOLF) (Frankfurt: UH9) (“Beyond Oil”), a food-tech innovation company dedicated to reducing health risks associated with fried food while lowering operational costs, minimizing waste and enhancing sustainability, today announced a set of exclusive distribution agreements (the “Distribution Agreements”) whereby Pilpel Hungary Kft. (“Pilpel”) has become the authorized exclusive distributor of the Beyond Oil product in Hungary, Austria, the Czech Republic and Slovakia (collectively, the “Territories”).
Key Terms of the Distribution Agreements
Exclusive rights: Effective as of September 4, 2025, Pilpel will market, sell, and distribute Beyond Oil’s product to the foodservice industry on an exclusive basis within the Territories for an initial five-year term through December 31, 2030, with automatic renewal options tied to minimum purchase requirements. The exclusivity does not apply to international or global chain customers.
Initial order: Pilpel has placed an order for one container totaling 10,800 kg, fulfilling its 2025 minimum commitment.
Annual commitments: Pilpel must purchase a minimum of 75,600 kg in 2026, with required volumes increasing significantly throughout the term in order to maintain its exclusive rights.
Royalty payments: Pilpel will pay Beyond Oil an annual royalty equal to
Dedicated leadership team: To ensure strong execution, Pilpel has appointed a leadership team to manage the partnership:
- Rafi Orel - Project CEO: An executive CEO with more than 30 years of experience leading organizations such as president of Osem USA (owned by Nestle) and CEO of Tali Grapes.
- Regina Boros - Managing Director, Pilpel Hungary Kft.: A marketing and creative professional with international experience in agencies and venture capital. Regina has organized major gastro festivals and successfully contributed to the launch of multiple innovative food startups.
- Péter Határ - Project Manager: A former restaurant manager with deep expertise in restaurant operations, strategy, and food delivery business models.
Pilpel Hungary Kft., the region’s leading fruit and vegetable wholesaler, currently supplies more than 1,000 foodservice accounts in Hungary and is actively expanding operations across Central Europe. Leveraging its established sales organization, broad product portfolio serving restaurants, quick-service chains, hotels, catering companies, and more, as well as its reliable logistics network, Pilpel will introduce the Beyond Oil product to customers across the Territories.
As part of our extensive due diligence of Pilpel we have met with their leadership and field sales team, toured their logistics facilities and engaged with several of their customers.
The Distribution Agreements reflect Beyond Oil’s objective to align with exclusive strategic partners that are well positioned to deliver sustainable long-term growth as we continue to scale across Europe.
“Pilpel’s rollout of our solution across four European countries, encompassing leading companies across the food service, QSR, and other industries, is a validation of our technology and our value proposition,” said Jonathan Or, CEO of Beyond Oil. “We are excited to be partnering with a European culinary leader that prioritizes food quality, health, sustainability and safety for its valued customers, and we look forward to working closely with the entire Pilpel team leadership to rapidly and efficiently scale distribution across their European network.”
“Just as Beyond Oil conducted thorough due diligence on Pilpel, we also invested significant effort in evaluating this partnership,” said Doodi Hazut, CEO of Pilpel. “Our team visited Beyond Oil’s facilities in Israel, met with their leadership, engaged with long-time customers of the product, and met with Fandango, Beyond Oil’s exclusive distributor in Israel. Through this process, we gained a clear understanding of what it takes to be a successful Beyond Oil partner. We share the same values and are inspired to join their vision of creating healthier and more sustainable frying for people and the planet.”
Rafi Orel, Project CEO, commented, “We are excited to join the Beyond oil family and believe Pilpel is well positioned to bring a sustainable long-term growth of Beyond Oil’s product across our territories.”
About Pilpel Hungary Kft.
Pilpel is a leading European culinary and food distribution company based in Budapest, Hungary. With unparalleled variety and quality in its extensive product catalogue, including succulent fruits, crisp vegetables and fragrant herbs, Pilpel’s carefully curated selection offers everything its customers need to elevate their culinary creations to new heights. With over 700 meticulously sourced products, each item undergoes rigorous quality control to ensure freshness and flavor. For more information, visit: https://pilpelhungary.com.
About Beyond Oil Ltd.
Beyond Oil Ltd. is a food-tech innovation company with over 15 years of dedication to creating solutions that mitigate health risks, reduce costs for food service companies and improve sustainability. The Company’s patented technology, with regulatory clearances from the FDA and Health Canada, significantly reduces harmful compounds in frying oil, addressing critical health concerns. Beyond Oil’s solution tackles a global issue in the food industry: the widespread practice of reusing frying oil for hundreds of cycles across several days. This practice is common in restaurant kitchens, hotels, catering services, banquet halls, fried food manufacturing plants, and institutions such as schools and military facilities. Beyond Oil's product is backed by extensive research which has highlighted its value in health risks associated with reused oil, including links to cancer and cardiovascular diseases. Beyond Oil provides an effective means to mitigate these risks while offering additional benefits such as improved food quality, operational cost savings, and reduced environmental impact. For more information about Beyond Oil, please visit: www.beyondoil.co.
Contact:
Adi Olesker
Global VP, Investor Relations
Phone: +972 50-694-2517
adio@beyondoil.co
ICR, LLC.
Reed Anderson
Michael Wolfe
Phone: 646-277-1260
BeyondOil@icrinc.com
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