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Burcon NutraScience Corporation reports developments tied to plant-based protein ingredients for the food and beverage industry. Company updates cover commercialization of high-performance protein products such as Peazzaz®, FavaPro and Puratein®, production scale-up, customer adoption across beverage, nutrition and plant-based food applications, and work with manufacturing partners to support demand.
Recurring news also includes operating and financial results, convertible-debenture financing, shareholder voting matters, warrant amendments, board changes and other governance actions. Burcon's communications frequently reference its patent portfolio for proteins derived from pea, canola, soy, hemp, sunflower and other plant sources.
Burcon NutraScience (OTCQB: BRCNF), a leader in plant-based protein innovation, will showcase its new Chipotle Black Bean Protein Hummus at the 2025 IFT FIRST Annual Event & Expo in Chicago from July 13-16, 2025. The hummus features a proprietary triple blend of the company's 90%+ pure proteins: Peazazz®C pea protein, Puratein®C canola protein, and Solatein™ sunflower protein.
Visitors to booth S4066 can sample the hummus during special tasting events on July 14-15 from 11 AM to 1 PM. The company will also showcase its Café Latte Plant Protein Beverage and complete portfolio of plant-based proteins, including hemp and fava bean proteins, all featuring neutral flavor profiles and smooth mouthfeel.
Burcon NutraScience (OTCQB: BRCNF) will showcase its innovative plant protein portfolio at the 2025 IFT FIRST Annual Event & Expo in Chicago from July 13-16. The company will feature a new Café Latte beverage concept containing 10 grams of protein per eight-ounce serving, made with their proprietary blend of Peazazz®C pea protein and Solatein™ sunflower protein.
At booth S4066, Burcon will display its complete range of high-purity plant proteins, including products derived from pea, canola, sunflower, hemp, and fava beans. All proteins feature 90%+ purity, neutral flavor, and excellent functionality for various food and beverage applications.
[]Burcon NutraScience (OTCQB: BRCNF) reported its fiscal 2025 results, marking a transformative year in its transition from innovation to commercial execution. The company recorded revenue of $381,000 and a net loss of $8.3 million ($1.06 per share). Key achievements include forming a strategic alliance with ProMan for the Galesburg protein facility acquisition, raising $9.4 million through a rights offering, and securing a $6.8 million multi-year production agreement.
The company launched several new protein products including Puratein®C canola protein, Peazazz®C pea protein, and Solatein™ sunflower protein. With over 100 prospective customers evaluating their proteins, Burcon targets $1-3 million revenue for calendar 2025 and expects profitability by calendar 2026. The company ended the fiscal year with $7.3 million in cash.
Burcon NutraScience Corporation (BRCNF), a leader in plant-based protein technology, has been invited to present at the 2025 Canadian Climate Investor Conference (CCIC) on June 11, 2025 in Toronto. CEO Kip Underwood will showcase Burcon's sustainability initiatives and growth potential, particularly highlighting their upcoming commercial production launch. The CCIC, hosted by TSX and TSXV, aims to connect clean technology companies with climate-conscious investors to accelerate sustainable development in Canada.
Burcon NutraScience (TSX: BU) (OTCQB: BRCNF) has successfully completed the installation and commissioning of its proprietary protein processing equipment at its Galesburg, Illinois facility. The integration was accomplished in just 10 days through collaboration with RE ProMan
The Galesburg facility, a certified commercial food processing site, has been equipped with new piping, electrical systems, and proprietary equipment aligned with Burcon's core protein technology platform. This development positions the company to:
- Scale up production
- Optimize operations
- Advance commercial partnerships
- Launch its complete portfolio of protein products
Burcon NutraScience (TSX: BU) (OTCQB: BRCNF) announces that its alliance partner, RE ProMan, , has completed the acquisition of a protein production facility in Galesburg, Illinois. The facility was chosen for its strategic location near agricultural growers and key transportation routes, as well as its existing processing capabilities that align with Burcon's protein technology platform.
The company plans to integrate its proprietary technologies into the facility and expects to begin commercial-scale production of protein products during the first half of 2025. This acquisition represents Burcon's first operational control of a commercial facility, positioning the company to deliver sustainable plant-based protein solutions to meet market demand.