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Carnival Corporation Ltd. reports news about a global cruise operator with a portfolio that includes AIDA Cruises, Carnival Cruise Line, Costa Cruises, Cunard, Holland America Line, P&O Cruises, Princess Cruises and Seabourn. Coverage commonly includes brand itinerary releases, ship and fleet investments, destination programs in regions such as Alaska, Europe and the Caribbean, and workforce or maritime-training initiatives tied to cruise operations.
Company updates also cover capital returns, operating performance announcements and governance changes. In 2026, Carnival completed the unification of its former dual listed company structure and redomiciled to Bermuda, with common shares listed on the New York Stock Exchange under CCL.
Princess Cruises announced the launch of its largest ship, Sun Princess, set to debut in the U.S. in October 2024. This ship will offer seven- and 14-day Caribbean itineraries from Ft. Lauderdale, Florida, featuring stops at popular destinations like Amber Cove and St. Thomas. The Sun Princess, part of the new Sphere class, will also have the most balconies of any Princess ship and aims to enhance guest experiences with innovative dining and entertainment options. The ship is currently being constructed in Italy and will include a state-of-the-art casino and the exclusive Princess Medallion technology for personalized service. Caribbean sailings will be available for booking starting April 19, 2023.
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Princess Cruises is set for the 2023 cruise season starting April 29, sailing seven ships with 14 itineraries in Alaska. Highlights include an expanded Wild for Alaska Seafood menu and a new Garden-to-Table offering at the Fairbanks lodge. The cruise line emphasizes sustainability through partnerships with local seafood suppliers. Guests can sample a variety of new beverage options, including themed frozen drinks and Alaska wines. Popular destinations include Juneau and Denali National Park, with opportunities for unique shore excursions like fishing and wildlife viewing. Princess is recognized for providing memorable and immersive Alaskan experiences.
Holland America Line has launched cruise bookings for the 2024-2025 West Coast season, with voyages departing from San Diego and Vancouver. Guests can explore diverse destinations such as Mexico, Hawaii, the Pacific Coast, and the Panama Canal across 42 cruises on five ships. Cruises range from four-day coastal journeys to 21-day Panama Canal transits, featuring popular and less-visited ports. Special offers include early booking bonuses and amenities for loyalty members. This initiative aims to enhance local cruise options and provide seamless travel experiences without long-haul flights. Holland America Line is part of Carnival Corporation.
Princess Cruises has announced the debut of The Catch by Rudi, a new specialty seafood restaurant, on the Enchanted Princess starting April 15, 2023. Created in partnership with award-winning Chef Rudi Sodamin, this restaurant will focus on unique seafood dishes and is set to expand to other ships like Majestic Princess, Sky Princess, and Discovery Princess soon. The menu, priced at $39 per person, features sustainably sourced seafood and inventive dishes including Asian-fried calamari and Whole Dover Sole. Additionally, O'Malley's Irish Pub will launch on the same day, offering traditional Irish food and drinks. The overall enhancements aim to enrich the dining experience onboard, reflecting Italian heritage with new culinary options.
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Princess Cruises is enhancing the itinerary of the Emerald Princess for a unique sailing event on April 8, 2024. Guests will have the exclusive opportunity to experience a total solar eclipse while cruising the Mexican Riviera. This eclipse, lasting up to 4 minutes and 28 seconds, is one of the last visible from location value='LB/nam'North America until 2044.
The modified 15-day cruise departs location value='LU/us.ca.losang'Los Angeles on April 5, starting at $1,699 per person. Guests will receive special glasses to safely view the eclipse, accompanied by themed drinks and expert guidance.
Princess Cruises has teamed up with Caymus Vineyards to introduce an exclusive Caymus Vineyards Winemaker Dinner, available fleetwide by late May 2023. This culinary event will feature a five-course menu expertly paired with renowned wines, including Caymus Napa Valley Cabernet Sauvignon, for $140 per person. Offered in the Crown Grill restaurant, the dinner accommodates 12 guests per seating, and can be reserved onboard. The collaboration highlights Princess Cruises’ commitment to enhancing the dining experience, with further plans for a refreshed wine menu and exclusive shore excursions to Caymus Vineyards in Napa Valley later this year.
Holland America Line announces its 2024-2025 cruise season, featuring itineraries from November 2024 to March 2025. The Oosterdam will offer cruises of 14 to 22 days, visiting destinations like Macchu Pichu and Antarctica. In February 2025, the Zaandam will embark on a 27-day Amazon River adventure from Fort Lauderdale, enhancing the lineup with unique cultural experiences. Early booking promotions include premium packages and onboard credits for loyalty members, available until June 5, 2023. The cruises emphasize immersive experiences, showcasing diverse South American landscapes and rich cultural heritages.