STEAKHOLDER FOODS LTD Stock Price, News & Analysis

Steakholder Foods announced the promotion of Eitan Noah from VP Finance to CFO, effective March 23, 2023, following the resignation of Guy Hefer for personal reasons. Mr. Noah has been with Steakholder since January 2021, demonstrating a solid understanding of the company's operations and strategic goals. He has a background in finance, previously serving at Inception XR and Fluence Corp. Hefer expressed confidence in Noah's capabilities and highlighted the company's growth in the cultivated meat sector, being a leader listed on the Nasdaq under the ticker STKH. Steakholder's commitment to sustainable practices remains a core focus.

Steakholder Foods Ltd. (Nasdaq: STKH) has received a patent approval in Canada for the physical manipulation of cultured muscle tissue, enhancing its efforts in the cultivated meat industry. This technology, already patented in the US, Australia, and New Zealand, is crucial for developing high-quality, complex-structured meat products. The company's CTO, Dan Kozlovski, highlighted that this advancement mimics natural muscle development, vital for consumer preference. This patent marks a significant milestone in strengthening Steakholder Foods' intellectual property portfolio and reducing reliance on traditional farming.

Steakholder Foods Ltd. (NASDAQ: STKH) announced on February 8, 2023, that its analysis of cultivated muscle cells has demonstrated a similar amino acid profile to native beef tissue. This finding suggests that the cultivated meat products can match the taste and nutritional value of conventional meat. The analysis involved testing 17 amino acids, confirming that the cultivated products contain essential amino acids vital for human nutrition, thereby supporting muscle growth, immune function, and hormone production. The company continues to advance its technologies to produce slaughter-free meat alternatives.

Steakholder Foods Ltd. (NASDAQ: STKH), an innovator in the cultivated meat industry, has announced a significant achievement in cell production, boasting a 50x increase in yield through a new filtering system. This breakthrough is designed to optimize growth methodologies, reducing costs and enhancing scalability of production. The innovative system allows for the continuous refreshment and reuse of growth media, promoting sustainable practices. The company aims to contribute to a more sustainable food system, aligning with UN Sustainable Development Goals.

Steakholder Foods Ltd. (Nasdaq: STKH) has completed an underwritten public offering of 6,500,000 ADSs at $1.00 each, raising gross proceeds of $6.5 million. This offering includes warrants exercisable at the same price, valid for five years. The underwriters have a 45-day option to purchase an additional 975,000 ADSs. Proceeds will be used for general corporate purposes. Moreover, the company modified existing warrants from a $3.50 exercise price to $1.00, extending their terms to January 10, 2028.

Steakholder Foods Ltd. (Nasdaq: STKH) announced a public offering of 6,500,000 American Depositary Shares (ADSs) at $1.00 each, aiming to raise $6.5 million. The offering includes warrants for additional ADSs and is expected to close around January 10, 2023, pending customary conditions. The company will utilize the proceeds for general corporate purposes and is also reducing the exercise price of existing warrants from $3.50 to $1.00. This initiative is part of Steakholder's efforts to enhance its position in the cultivated meat sector.

Steakholder Foods Ltd. (Nasdaq: STKH) recently shared a letter from CEO Arik Kaufman, summarizing its 2022 achievements and outlining plans for 2023. Despite market challenges, the company made significant strides in 3D bio-printing and secured partnerships, including one with Umami Meats for 3D-printed fish. The company plans to enhance its technology and pursue FDA and USDA approvals for its products in the US and Singapore. A key highlight was the introduction of Omakase Beef Morsels, a breakthrough in cultivated meat. Steakholder Foods aims to commercialize its tech effectively in 2023.

Steakholder Foods (Nasdaq: STKH) has received its first grant for developing 3D-printed eel and grouper products in collaboration with Umami Meats. Funded by the Singapore Israel Industrial R&D Foundation, this initiative marks a significant step in the company’s commercialization strategy for 2023. The project will utilize Steakholder's proprietary 3D bio-printing technology to create structured cultivated fish products, with the first prototype expected by Q1 2023. This partnership leverages regulatory approval in Singapore for cultivated meat.