US Foods Holding Corp. reports developments as a U.S. foodservice distributor serving restaurants, hospitality operators and other foodservice customers with fresh, frozen and dry food, nonfood products, e-commerce tools and business solutions. Recurring updates cover quarterly earnings, case volume, sales, profitability, cash flow, capital expenditures and share repurchases, along with distribution-network investments.
Company news also includes product and service launches such as Scoop exclusive-brand lineups, Menu IQ within the MOXē platform, and SIGNATURE tools for hospitality operators. Other recurring themes include customer programs, culinary scholarship initiatives and investor conference communications.
US Foods Holding (USFD) appointed Lisa M. Lambert to its Board of Directors, effective November 12, 2026.
The company expects her technology, AI and cybersecurity experience to support its technology roadmap, aimed at volume growth and supply chain productivity. Lambert is founder and CEO of Whitestone Investors III. She previously served as chief investment officer, private markets, at George Kaiser Family Foundation from 2023–2025 and chief technology and innovation officer at National Grid from 2018–2023. She also serves on Lucid Group’s board.
US Foods (NYSE: USFD) reported third-quarter fiscal 2026 net income of $218 million, up 42.5% from the prior year. Net sales rose 2.1% to $10.4 billion, and diluted earnings per share increased 49.3% to $1.00. Total case volume grew 1.3%, including 5.0% growth at independent restaurants, while chain volume fell 1.5%.
Adjusted EBITDA, a non-GAAP measure of earnings before interest, taxes, depreciation and amortization, rose 9.9% to $555 million. US Foods narrowed fiscal 2026 growth guidance to 4%–5% for sales, 9%–11% for adjusted EBITDA and 18%–20% for adjusted diluted earnings per share, lowering each range's upper end. Nine-month operating cash flow rose to $1,160 million from $1,076 million. The company repurchased $191 million of shares during the quarter and completed its acquisition of specialty distributor Prime Line Distributors in October.
US Foods Holding (NYSE: USFD) will host its third quarter 2026 results conference call and webcast on November 5, 2026. The live discussion begins at 8 a.m. CST. Presentation slides will be available on the Investor Relations website before the webcast, with an archived webcast available there beginning at 12 p.m. CST that day.
US Foods (USFD) launched its Fall 2026 Scoop™ collection, introducing 14 Exclusive Brands products inspired by traditional Italian cooking to operators nationwide. The lineup is designed to deliver authentic flavors in labor-saving, flexible formats that support profitability and menu differentiation.
Products span premium pastas, versatile doughs, shareable items, proteins and desserts, many of which are fully cooked or frozen to cut prep time, support portion consistency and reduce waste. Highlights include Italian-sourced risotto, Neapolitan-style pizza dough balls and ready-to-serve tiramisu, all positioned to help operators manage high food and labor costs while offering on-trend global flavors.
US Foods (NYSE: USFD) announced that Chief Financial Officer Dirk Locascio will participate in a fireside chat at the Barclays 19th Annual Global Consumer Conference in Boston on Wednesday, Sept. 9, at 1:30 p.m. EDT. Media and investors can access a live audio webcast and later replay via the Investor Relations events and presentations section on the company’s website.
US Foods (NYSE: USFD) announced its 2026 US Foods Scholars class, the program’s largest to date, awarding 20 students from 18 schools nationwide. Each scholar pursuing culinary, hospitality, baking and pastry, or business management studies receives a $20,000 scholarship plus professional development opportunities.
Established in 2017, the program has awarded more than $2.8 million to over 140 students. It is administered with Scholarship America and aims to strengthen the foodservice and hospitality talent pipeline as industry employment is projected to reach 15.8 million jobs in 2026.
US Foods (NYSE: USFD) reported second quarter fiscal 2026 net sales of $10.5 billion, up 4.5% year over year, with total case volume up 1.9% and independent restaurant case volume up 5.1%. Net income rose 22.8% to $275 million and net income margin improved 39 basis points to 2.6%.
Adjusted EBITDA increased 10.2% to a record $604 million, with margin up 29 basis points to 5.7%. Diluted EPS grew 29.2% to $1.24 and Adjusted Diluted EPS rose 21.0% to $1.44. The company generated $725 million of operating cash flow year-to-date, kept net leverage at 2.6x on $5.2 billion of net debt, and repurchased $374 million of stock in the quarter, while reaffirming 2026 guidance for 4%–6% net sales growth and 9%–13% Adjusted EBITDA growth.
US Foods (NYSE: USFD) will host a live conference call and webcast to discuss its second quarter 2026 financial results on Thursday, August 6, 2026, at 8 a.m. CDT. Investors can join by phone using Conference ID USFDQ226 or via the company’s Investor Relations website.
A replay and presentation slides will be available in the Events & Presentations section, with the webcast archive accessible starting at 12 p.m. CDT on August 6, 2026.
US Foods (NYSE:USFD) released its 2025 Sustainability Report highlighting progress across Products, People and Planet.
Key data include more than 5,000 differentiated Exclusive Brands products, over $1 billion in Serve Good revenue, 9% revenue growth from Serve You items, a 16% injury-rate improvement, and lower fuel and energy intensity versus 2019.
US Foods (NYSE: USFD) announced that Chair and CEO Dave Flitman and CFO Dirk Locascio will take part in a fireside chat at the Deutsche Bank Access Global Consumer Conference on June 3, 2026, at 7:00 a.m. CDT (2:00 p.m. CEST). A live and replay webcast will be available on the company’s investor relations website.