Welcome to our dedicated page for B&G Foods SEC filings (Ticker: BGS), a comprehensive resource for investors and traders seeking official regulatory documents including 10-K annual reports, 10-Q quarterly earnings, 8-K material events, and insider trading forms.
B&G Foods, Inc. filings document the reporting obligations of a Delaware packaged-food company with common stock listed on the New York Stock Exchange under BGS. Form 8-K reports cover operating results, Regulation FD disclosures, completed asset acquisitions, executive departures, separation arrangements and other material events tied to its branded food portfolio.
Proxy materials describe director elections, executive compensation votes, auditor ratification and annual-meeting procedures. The filing record also identifies capital-structure details such as common stock par value, exhibits, Inline XBRL cover-page data and material agreements related to portfolio transactions, including the College Inn and Kitchen Basics acquisition.
Mills Robert D reported acquisition or exercise transactions in this Form 4 filing.
B&G Foods director Robert D. Mills reported receiving an equity grant of 26,915 shares of Common Stock on June 1, 2026. The grant was awarded at no cash cost to him as a compensation-related award, not an open-market purchase.
According to the disclosure, each non-employee director receives an annual equity grant of approximately $130,000 in Common Stock based on a 30-day average closing price. Following this grant, Mills directly holds 99,656 shares, indicating this is a routine board compensation grant rather than a change in investment stance.
Mullen Dennis M reported acquisition or exercise transactions in this Form 4 filing.
B&G Foods, Inc. director Dennis M. Mullen received a grant of 26,915 shares of Common Stock on June 1, 2026 as part of his non-employee director compensation. The annual equity grant is approximately $130,000 based on a 30-day average closing price. Following the award, he directly owns 110,871 shares.
B&G Foods director Cheryl M. Palmer received a stock grant as part of her board compensation. On this Form 4, she acquired 26,915 shares of common stock at a stated price of $0.00 per share as a grant or award, not an open-market purchase.
Following the grant, Palmer directly holds 107,136 shares of B&G Foods common stock. A footnote explains that each non-employee director receives an annual equity grant of approximately $130,000 of common stock, based on a 30-day average closing price, as part of director compensation.
POE ALFRED reported acquisition or exercise transactions in this Form 4 filing.
B&G Foods director Alfred Poe received an equity grant of 26,915 shares of Common Stock as part of his non-employee director compensation. The grant was valued at approximately $130,000, based on a 30-day average closing price. Following this award, Poe directly owns 107,596 shares of B&G Foods common stock.
B&G Foods director Stephen Sherrill reported compensation-related stock awards, not open-market trades. He received a grant of 26,915 shares of Common Stock at no cost, bringing his direct holdings to 404,666 shares. He was also granted stock options for 189,111 shares of Common Stock at an exercise price of $3.99 per share, exercisable beginning on June 1, 2027 and expiring on June 1, 2036. Footnotes explain that non-employee directors receive an annual equity grant of approximately $130,000 in stock and that Sherrill elected to receive all $165,000 of his annual board service fee in the form of options instead of cash.
Wenner David L reported acquisition or exercise transactions in this Form 4 filing.
B&G Foods director David L. Wenner reported an equity award of 26,915 shares of Common Stock on June 1, 2026. The grant was issued at no cash cost as part of non-employee director compensation, bringing his direct holdings to 814,481 shares, with an additional 12,600 shares held indirectly by his wife. A footnote explains each non-employee director receives an annual equity grant of approximately $130,000 of Common Stock based on a 30-day average closing price.
B&G Foods, Inc. has announced its intention to privately offer $475.0 million aggregate principal amount of senior notes due 2031, in a transaction exempt from registration under U.S. securities laws and subject to market and other conditions.
The senior notes will be guaranteed on a senior unsecured basis by certain domestic subsidiaries. B&G Foods plans to use the net proceeds, together with cash on hand and borrowings under its revolving credit facility, to redeem all $509.3 million aggregate principal amount of its outstanding 5.25% senior notes due 2027 and pay related fees and expenses. The company cautions there can be no assurance the offering will be completed as described or at all.
B&G Foods filed an amended report to add detailed financial information for its acquisition of Del Monte Foods’ broth and stock business, including the College Inn and Kitchen Basics brands. The deal closed on March 19, 2026 for approximately $109.7 million in cash.
The amendment includes audited special purpose abbreviated statements for the year ended April 27, 2025, showing revenue of $124.9 million and an operating loss of $0.8 million after a $26.0 million impairment, and unaudited nine‑month 2026 statements with revenue of $93.1 million and operating income of $17.6 million. Intangible assets such as trademarks and customer relationships are a major component of the acquired asset base.
Unaudited pro forma statements combine B&G Foods with the acquired business and also reflect earlier divestitures of the Don Pepino, Le Sueur U.S. and Green Giant U.S. frozen brands, plus a new Green Giant frozen co‑manufacturing agreement, to show how these portfolio changes would have affected recent results.
B&G Foods, Inc. reported the results of its annual stockholder meeting held on May 21, 2026. Stockholders elected ten directors to serve until the next annual meeting, with support ranging from about 26.97 million to 29.76 million votes "for" each nominee and 21.78 million broker non-votes recorded for each.
Stockholders also approved, on an advisory basis, the compensation of the company’s named executive officers, with 26,804,215 votes for, 4,340,759 against, 436,974 abstentions and 21,782,841 broker non-votes. In addition, they ratified the appointment of KPMG LLP as independent registered public accounting firm for the fiscal year ending January 2, 2027, with 51,318,275 votes for, 1,338,349 against and 708,165 abstentions.
B&G Foods reported a first‑quarter 2026 net loss as it reshaped its brand portfolio. Net sales were $408.9 million versus $425.4 million a year earlier, while a pre‑tax loss of $36.2 million on the sale of the Green Giant U.S. frozen business drove a net loss of $32.5 million, or $0.41 per share, compared with prior net income of $0.8 million. Operating cash flow was $23.6 million, down from $52.7 million. During the quarter the company completed the $61.5 million Green Giant U.S. frozen divestiture and acquired the College Inn and Kitchen Basics broth and stock business for $109.7 million, adding new trademarks, customer relationships and goodwill. Long‑term debt stood at about $2.0 billion, with quarterly net interest expense of $35.8 million, and the company remained in compliance with its credit and bond covenants while preparing to sell its Green Giant Canada operations, classified as assets held for sale.