An email has been sent to your address with instructions for changing your password.
There is no user registered with this email.
Sign Up
To create a free account, please fill out the form below.
Thank you for signing up!
A confirmation email has been sent to your email address. Please check your email and follow the instructions in the message to complete the registration process. If you do not receive the email, please check your spam folder or contact us for assistance.
Welcome to our platform!
Oops!
Something went wrong while trying to create your new account. Please try again and if the problem persist, Email Us to receive support.
El Pollo Loco Holdings, Inc. (LOCO) will host a conference call to discuss its Q4 and full year 2023 financial results on March 7, 2024. Interim President and CEO Maria Hollandsworth and CFO Ira Fils will lead the call. Investors can access the call via phone or webcast.
Positive
None.
Negative
None.
COSTA MESA, Calif., Feb. 20, 2024 (GLOBE NEWSWIRE) -- El Pollo Loco Holdings, Inc. (“El Pollo Loco”) (NASDAQ: LOCO) today announced that it will host a conference call to discuss its fourth quarter and full year 2023 financial results on Thursday, March 7, 2024 at 4:30 PM Eastern Time. Hosting the call will be Maria Hollandsworth, Interim President and Chief Executive Officer, and Ira Fils, Chief Financial Officer. A press release with fourth quarter and full year 2023 financial results will be issued that same day, shortly after the market close.
The conference call can be accessed live over the phone by dialing 201-493-6780. A replay will be available after the call and can be accessed by dialing 412-317-6671; the passcode is 13744397. The replay will be available until Thursday, March 21, 2024.
The conference call will also be webcast live from the Company's corporate website at investor.elpolloloco.com under the “Events & Presentations” page. An archive of the webcast will be available at the same location on the corporate website shortly after the call has concluded.
About El Pollo Loco El Pollo Loco (Nasdaq:LOCO) is the nation’s leading fire-grilled chicken restaurant with a mission to bring people together around food, family, and culture in the communities it serves. El Pollo Loco is renowned for its handcrafted food, an innovative blend of traditional Mexican cuisine and better-for-you eating, that Los Angeles is known for. Since 1980, El Pollo Loco has successfully opened and maintained over 490 company-owned and franchised restaurants in Arizona, California, Colorado, Nevada, Texas, Utah, and Louisiana while remaining true to its Mexican-American heritage. El Pollo Loco continues to grow and evolve, nourishing connections to tradition, culture, and one another through fire-grilled goodness that makes us feel like familia. For more information, visit us at ElPolloLoco.com.
El Pollo Loco Holdings, Inc. (LOCO) will host a conference call on Thursday, March 7, 2024, at 4:30 PM Eastern Time.
Interim President and Chief Executive Officer Maria Hollandsworth and Chief Financial Officer Ira Fils will lead the conference call.
Investors can access the conference call live over the phone by dialing 201-493-6780 or via webcast on the Company's corporate website at investor.elpolloloco.com.
Yes, a replay of the conference call will be available after the call by dialing 412-317-6671 with passcode 13744397 until Thursday, March 21, 2024.
in 1980, the very first american el pollo loco opened on alvarado street in los angeles where el pollo loco quickly became a local favorite. now with more than 460 company-owned and franchised restaurants in arizona, california, nevada, texas and utah, el pollo loco is expanding its presence in key markets through a combination of company and existing and new franchisee development. while some things have changed over the last few decades, el pollo loco's commitment to fresh, authentic food has not. everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. the chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite mexican entrees. we put that same dedication and care into our handmade guacamole, salsas and dressings every day. at el pollo loco, we believe that when real food meets real fire the result is great taste that will keep y
