Welcome to our dedicated page for El Pollo Loco Ho news (Ticker: LOCO), a resource for investors and traders seeking the latest updates and insights on El Pollo Loco Ho stock.
El Pollo Loco Holdings, Inc. (NASDAQ: LOCO) is the parent company of El Pollo Loco, which describes itself as the nation’s leading fire-grilled chicken restaurant. This news page aggregates company announcements, product launches, promotional campaigns and financial updates related to LOCO stock and the El Pollo Loco restaurant system.
Recent news releases highlight menu innovations such as Double Chicken Burrito Bowls and Double Pollo Salads, both built around the brand’s citrus-marinated, fire-grilled chopped chicken and Mexican or Mexican-inspired flavors. The company also announces seasonal promotions like the “12 Days of Pollo” for Loco Rewards members and National Chicken Month campaigns that feature BOGO offers and special contests.
Investors and followers of LOCO can also find updates on quarterly financial results, where El Pollo Loco reports metrics such as company-operated restaurant revenue, franchise revenue, system-wide comparable restaurant sales, restaurant contribution and Adjusted EBITDA. These earnings announcements are often paired with details on conference calls and webcasts hosted by company leadership.
Corporate governance and investor-relations developments appear in the news flow as well, including appointments of independent directors, board leadership changes and participation in investor conferences such as the ICR Conference. Together, these items provide a view into how El Pollo Loco manages its restaurant footprint, menu strategy and capital markets communications.
For anyone tracking LOCO stock or the broader El Pollo Loco brand, this page offers a centralized view of official company news, from menu introductions and loyalty initiatives to financial performance and board-level updates.
El Pollo Loco Holdings (NASDAQ: LOCO) has scheduled a conference call for May 4, 2022, at 4:30 PM ET to discuss its Q1 2022 financial results. CEO Larry Roberts will host the call, which will be accessible via phone or webcast. A press release detailing the financial results will be issued shortly after market close on the same day. The conference call can be accessed by dialing 201-493-6780, with a replay option available until May 18, 2022. El Pollo Loco is known for its fire-grilled chicken and has over 480 locations across several states.
El Pollo Loco (Nasdaq: LOCO) introduces Mexican Shredded Beef Birria to its menu, marking a historic move as the first quick-service restaurant (QSR) to feature this popular dish. The new offerings include Shredded Beef Birria Quesadillas, Burritos, and Crunchy Tacos, available system-wide until June 1. Customers can enjoy these entrees with a dippable birria consomé, enhancing the flavors of this traditional Mexican dish. The launch is supported by marketing initiatives including a special #DipNDrip TikTok activation.
El Pollo Loco Holdings reported its financial results for Q4 2021, highlighting total revenue of $109 million, a slight decrease from $110.3 million in Q4 2020. System-wide comparable restaurant sales grew by 11%, with net income increasing to $6.2 million or $0.17 per share. Restaurant contribution margin slightly declined to 15.7%
despite wage increases and higher operational costs. Looking ahead, the company plans to open 3-6 new company-owned restaurants in 2022, while navigating challenges posed by the pandemic.
El Pollo Loco, the leading fire-grilled chicken restaurant chain, has appointed Laurance “Larry” Roberts as CEO, effective immediately. Roberts, who has served as the Interim CEO since October 2021, will also hold the interim CFO role while the search for a permanent CFO is underway. The Board expressed confidence in Roberts' leadership, attributing growth and enhanced brand strength over the past five months to his efforts. El Pollo Loco operates 480 restaurants across seven states, with plans for expansion.
El Pollo Loco Holdings, Inc. (NASDAQ: LOCO) will host a conference call on March 10, 2022, at 4:30 PM ET to discuss its fourth quarter and full year 2021 financial results. The call will be led by Interim CEO and CFO Larry Roberts. A press release with the financial results will be issued on the same day after market close. Interested parties can join the call by dialing 201-493-6780, with a replay available until March 24, 2022. The conference will also be webcast live on the company's investor website, where an archive will be available afterwards.
El Pollo Loco Holdings (Nasdaq: LOCO) reported a 11.1% year-over-year increase in system-wide comparable restaurant sales for Q4 2021, driven by a 14.4% rise in franchise sales. The company forecasted revenues between $108.0 million and $109.0 million, affected by staffing challenges reducing company-operated sales by approximately 5-6%. Interim CEO Larry Roberts emphasized efforts in staffing and operational efficiency as key to driving future sales. The final financial results will be announced in March 2022.
El Pollo Loco (Nasdaq: LOCO) introduces three new Dos Locos Salads to its menu, featuring a blend of LA-Mex comfort foods and nutritious ingredients. The salads include Cheesy Quesadilla Salad, Chicken Taquito Salad, and Unwrapped Chicken Burrito Salad, all available until March 16. Each salad incorporates fresh super greens, avocado, and customizable dressings. The launch aligns with consumer trends focusing on health without sacrificing flavor, aiming to balance comfort food cravings and wellness.
El Pollo Loco appointed Deborah Gonzalez and Nancy Faginas-Cody to its Board of Directors, effective December 9, 2021. Gonzalez, with over 30 years in brand marketing, and Faginas-Cody, a retired IT executive from Walt Disney Company, bring valuable expertise to the board. This expansion increased the board size from nine to eleven members. The addition aims to enhance brand marketing and technology strategies, supporting the company's growth in the competitive fire-grilled chicken restaurant market.
El Pollo Loco has launched its first online merchandise store, Loco Gifts and Gear, celebrating its L.A. Mex heritage through various exclusive products. Members of Loco Rewards receive early access, while the general public can shop starting tonight. The store features collaborations with local Latino artists, including David Flores, who designed skateboards and apparel, Rick Massie, who created a custom surfboard, and Manny Silva, known for his lowrider bikes. Limited quantities are expected to sell out quickly, driving consumer excitement.
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