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Restart Life Sciences Leverages University of Manitoba RCFTR Collaboration for Pre-Production Transition of New Protein Frameworks

(Very Positive)
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Restart Life Sciences (OTC: NMLSF) announced an operational update on its collaboration with the University of Manitoba’s Richardson Centre for Food Technology and Research (RCFTR). Results from this food-science partnership have been integrated into new plant-based protein formulations, which have now moved from the conceptual stage into the pre-production phase.

According to Restart Life, the RCFTR team has completed work on the core protein line for its subsidiary Holy Crap Foods, enabling final pre-production scaling and quality assurance. Development is also underway on two additional functional food verticals targeting the premium youth/kids breakfast market and the geriatric/seniors nutrition segment, with a focus on low-sugar, clean-label, digestive health and cognitive wellness benefits. The company states these initiatives align with its recently unveiled product roadmap aimed at driving sustainable revenue and geographic and demographic expansion.

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Positive

  • Core protein line advanced to pre-production phase after RCFTR work completion
  • University collaboration supports science-backed plant-based protein formulations for Holy Crap Foods
  • Active development of two new verticals: kids’ breakfast and seniors’ nutrition
  • Formulations cleared testing milestones, allowing final scaling and quality assurance
  • Aligned with a new product roadmap targeting emerging consumer shopping patterns

Negative

  • None.

News Market Reaction – NMLSF

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Vancouver, British Columbia--(Newsfile Corp. - July 14, 2026) - Restart Life Sciences Corp. (CSE: HEAL) (FSE: HN30) (OTC Pink: NMLSF) ("Restart Life" or the "Company") is pleased to provide a strategic operational update regarding its collaboration with the Richardson Centre for Food Technology and Research (RCFTR) at the University of Manitoba.

Following the recent unveiling of its newly formulated product roadmap, targeted to capitalize on emerging consumer shopping patterns, the Company has successfully integrated the results from its collaboration with the RCFTR into its upcoming formulations. These specialized formulations have officially progressed past the conceptual phase and into the pre-production phase, with finalization processes currently underway to transition into commercial production.

A primary directive of this university collaboration involves the commercial development of upcoming SKUs under the Company's wholly owned subsidiary, Holy Crap Foods Inc. The RCFTR food science team has successfully completed work on the core protein line, which has now officially advanced to the pre-production phase. Building on this milestone, development is actively underway for the Company's next two high-growth functional food verticals: the premium youth/kids breakfast sector and the specialized geriatric/seniors nutrition segment.

Key Operational Highlights:

  • Protein-Driven Research: Restart Life has leveraged the University of Manitoba's state-of-the-art RCFTR facility to support profiles of its plant-based protein foundations.
  • Transition to Pre-Production: Formulations have successfully cleared testing milestones, allowing the manufacturing team to commence final pre-production scaling and quality assurance.
  • Targeted SKU Engineering: The collaboration directly refines the functional nutrition architecture for the upcoming kids-focused (low-sugar, clean-label) and seniors-focused (digestive health and cognitive wellness) brand extensions.

"Translating top-tier research feedback into scalable, commercial products is central to our operational strategy," said Steve Loutskou, Chief Executive Officer of Restart Life Sciences. "Our work with the food sciences department at the University of Manitoba has allowed us to integrate science-backed knowledge into our new SKU framework. Moving these initiatives into the pre-production phase brings us one step closer to launching our specialized SKUs. We are finalizing our production frameworks now and look forward to introducing these products to the market shortly."

The Company remains strictly focused on executing its corporate growth strategy, driving sustainable revenue, and expanding into new geographic and demographic markets. As these commercialization initiatives progress in alignment with the recently announced product development roadmap, the Company continues to diligently execute its operational milestones to build long-term, sustainable corporate value.

Restart Life Sciences thanks its shareholders for their continued support as it executes its product development roadmap, manages revenue growth, and builds long-term corporate value.

Restart Life Science Corp. is a Canadian-based life sciences company listed on the CSE. For more information about Restart Life., please visit the Company's website at www.restartlife.co.

Holy Crap Foods Inc., a subsidiary of Restart Life Sciences Corp. (CSE: HEAL), is a premium "better-for-you" functional food brand specializing in organic, superseed-based breakfasts and oatmeals. Focused on gut health, clean digestion, and sustained energy, the brand utilizes high-quality, certified organic ingredients, including chia, hemp, and buckwheat, to deliver nutrient-dense, plant-based nutrition. Free from artificial additives, Holy Crap blends convenience with functional wellness for health-conscious consumers across North America. Learn more at holycrap.com.

Forward-Looking Statements: This news release contains statements that constitute "forward-looking statements." Such forward-looking statements involve known and unknown risks, uncertainties and other factors that may cause Restart Life Sciences' actual results, performance or achievements, or developments in the industry to differ materially from the anticipated results, performance or achievements expressed or implied by such forward-looking statements. Forward-looking statements are statements that are not historical facts and are generally, but not always, identified by the words "expects," "plans," "anticipates," "believes," "intends," "estimates," "projects," "potential," "strategy," "expansion," "launch," "phased" and similar expressions, or that events or conditions "will," "would," "may," "could" or "should" occur.

Neither the Canadian Securities Exchange nor its Market Regulator (as that term is defined in the policies of the Canadian Securities Exchange) accepts responsibility for the adequacy or accuracy of this release.

On behalf of the Board of Directors
Steve Loutskou
Chief Executive Officer
Restart Life Sciences Corp.
Tel: +1 (778) 404-0474
Email: hello@restartlife.co

To view the source version of this press release, please visit https://www.newsfilecorp.com/release/305092

FAQ

What did Restart Life Sciences (NMLSF) announce about its University of Manitoba RCFTR collaboration on July 14, 2026?

Restart Life Sciences announced that formulations developed with the University of Manitoba’s RCFTR have moved from concept to pre-production. According to Restart Life, core protein work is complete and testing milestones cleared, enabling final pre-production scaling and quality assurance for upcoming SKUs.

How does the RCFTR partnership impact Restart Life Sciences’ Holy Crap Foods product pipeline (NMLSF)?

The RCFTR partnership provides food-science support for Holy Crap Foods’ plant-based protein foundations and new SKUs. According to Restart Life, the core protein line is in pre-production, directly informing kids-focused and seniors-focused functional nutrition extensions under the Holy Crap brand.

Which new product verticals is Restart Life Sciences (NMLSF) developing from this collaboration?

Restart Life Sciences is developing two additional verticals: a premium youth/kids breakfast line and a specialized geriatric/seniors nutrition segment. According to Restart Life, these focus on low-sugar, clean-label products supporting digestive health and cognitive wellness in targeted demographic groups.

What stage of development are Restart Life Sciences’ new protein frameworks and SKUs (NMLSF)?

The company’s specialized formulations have advanced to the pre-production phase after clearing testing milestones. According to Restart Life, manufacturing teams are now working on final pre-production scaling and quality assurance before transitioning these science-backed protein products into commercial production.

How does this operational update fit Restart Life Sciences’ growth strategy and roadmap (NMLSF)?

The update aligns with Restart Life’s recently unveiled product roadmap focused on emerging consumer shopping patterns. According to Restart Life, moving new SKUs into pre-production supports its strategy to drive sustainable revenue and expand into new geographic and demographic markets.

What is Holy Crap Foods’ role in Restart Life Sciences’ functional food strategy (NMLSF)?

Holy Crap Foods is Restart Life’s wholly owned functional food subsidiary focused on organic, superseed-based breakfasts. According to Restart Life, it serves as the commercial platform for new plant-based protein SKUs developed through the RCFTR collaboration, targeting health-conscious consumers across North America.