Twin Hospitality Group Inc. Announces Appointment of Kim Boerema as Chief Executive Officer
Twin Hospitality Group Inc. (NASDAQ: TWNP) has appointed Kim Boerema as its new Chief Executive Officer, effective immediately. Boerema brings over 30 years of industry experience in scaling restaurant operations. He most recently served as President and COO of Parry's Pizzeria & Taphouse, where he expanded the concept from 10 to approximately 30 units in 2.5 years.
Boerema's previous roles include CEO of Iron Hill Brewery and Restaurant, COO of California Pizza Kitchen, and Regional VP at Texas Roadhouse, where he managed 125 units across 22 states. Twin Peaks, founded in 2005, currently operates 116 locations across the U.S. and Mexico, with a pipeline of 100 new lodges planned. The company positions itself as an ultimate sports lodge featuring made-from-scratch food and experiential dining.
Twin Hospitality Group Inc. (NASDAQ: TWNP) ha nominato Kim Boerema come nuovo Amministratore Delegato, con effetto immediato. Boerema vanta oltre 30 anni di esperienza nel settore, specializzato nell'espansione delle operazioni ristorative. Recentemente è stato Presidente e COO di Parry's Pizzeria & Taphouse, dove ha ampliato il concept da 10 a circa 30 sedi in 2,5 anni.
I precedenti incarichi di Boerema includono CEO di Iron Hill Brewery and Restaurant, COO di California Pizza Kitchen e Vicepresidente Regionale di Texas Roadhouse, dove ha gestito 125 sedi in 22 stati. Twin Peaks, fondata nel 2005, attualmente conta 116 location negli USA e in Messico, con un progetto di apertura di 100 nuovi locali. L'azienda si presenta come un lodge sportivo d'eccellenza, con cibo preparato da zero e un'esperienza culinaria unica.
Twin Hospitality Group Inc. (NASDAQ: TWNP) ha nombrado a Kim Boerema como su nuevo Director Ejecutivo, con efecto inmediato. Boerema aporta más de 30 años de experiencia en la industria, especializado en la expansión de operaciones de restaurantes. Recientemente fue Presidente y COO de Parry's Pizzeria & Taphouse, donde amplió el concepto de 10 a aproximadamente 30 unidades en 2.5 años.
Los cargos anteriores de Boerema incluyen CEO de Iron Hill Brewery and Restaurant, COO de California Pizza Kitchen y Vicepresidente Regional en Texas Roadhouse, donde supervisó 125 unidades en 22 estados. Twin Peaks, fundada en 2005, actualmente opera 116 ubicaciones en EE. UU. y México, con un plan para abrir 100 nuevos locales. La compañía se posiciona como un lodge deportivo definitivo, con comida hecha desde cero y una experiencia gastronómica única.
Twin Hospitality Group Inc. (NASDAQ: TWNP)는 즉시 발효되는 새로운 최고경영자(CEO)로 Kim Boerema를 임명했습니다. Boerema는 레스토랑 운영 확장 분야에서 30년 이상의 업계 경험을 보유하고 있습니다. 그는 최근 Parry's Pizzeria & Taphouse의 사장 겸 COO로 재직하며 2.5년 만에 매장을 10개에서 약 30개로 확대했습니다.
Boerema의 이전 경력에는 Iron Hill Brewery and Restaurant의 CEO, California Pizza Kitchen의 COO, Texas Roadhouse의 지역 부사장이 포함되며, 여기서 22개 주에 걸쳐 125개 매장을 관리했습니다. 2005년에 설립된 Twin Peaks는 현재 미국과 멕시코에서 116개 지점을 운영 중이며, 100개의 신규 매장 개설 계획을 가지고 있습니다. 이 회사는 직접 만든 음식과 체험형 다이닝을 제공하는 궁극의 스포츠 로지로 자리매김하고 있습니다.
Twin Hospitality Group Inc. (NASDAQ: TWNP) a nommé Kim Boerema comme nouveau Directeur Général, avec effet immédiat. Boerema apporte plus de 30 ans d'expérience dans le secteur, spécialisé dans l'expansion des opérations de restauration. Il a récemment occupé le poste de Président et COO de Parry's Pizzeria & Taphouse, où il a étendu le concept de 10 à environ 30 unités en 2,5 ans.
Les précédents postes de Boerema incluent CEO d'Iron Hill Brewery and Restaurant, COO de California Pizza Kitchen et Vice-Président régional chez Texas Roadhouse, où il a supervisé 125 unités dans 22 états. Fondé en 2005, Twin Peaks exploite actuellement 116 établissements aux États-Unis et au Mexique, avec un projet de 100 nouveaux lodges prévus. L'entreprise se positionne comme un lodge sportif ultime, proposant une cuisine faite maison et une expérience culinaire immersive.
Twin Hospitality Group Inc. (NASDAQ: TWNP) hat Kim Boerema mit sofortiger Wirkung zum neuen Chief Executive Officer ernannt. Boerema bringt über 30 Jahre Branchenerfahrung in der Skalierung von Restaurantbetrieben mit. Zuletzt war er Präsident und COO von Parry's Pizzeria & Taphouse, wo er das Konzept in 2,5 Jahren von 10 auf etwa 30 Standorte erweiterte.
Boeremas vorherige Positionen umfassen CEO von Iron Hill Brewery and Restaurant, COO von California Pizza Kitchen und Regional VP bei Texas Roadhouse, wo er 125 Einheiten in 22 Bundesstaaten leitete. Twin Peaks, gegründet 2005, betreibt derzeit 116 Standorte in den USA und Mexiko und plant eine Pipeline von 100 neuen Lodges. Das Unternehmen positioniert sich als ultimative Sportlodge mit frisch zubereiteten Speisen und einem erlebnisorientierten Dining-Konzept.
- Appointment of experienced CEO with proven track record in scaling restaurant operations
- Strong expansion pipeline of 100 new lodges planned
- Current established presence with 116 locations across U.S. and Mexico
- New CEO's extensive experience in franchising and profitability enhancement
- None.
Fast-Growing Experiential Restaurant Group Hires California Pizza Kitchen and Texas Roadhouse Veteran
DALLAS, May 15, 2025 (GLOBE NEWSWIRE) -- Twin Hospitality Group Inc. (Nasdaq: TWNP), the parent company of Twin Peaks Restaurant, today announces the appointment of Kim Boerema as Chief Executive Officer, effective immediately. Boerema will draw on his over 30 years of industry experience, scaling and optimizing high-volume, full-service restaurant operations, to continue driving forward the rapid growth trajectory of the ultimate sports lodge, Twin Peaks.
Boerema most recently served as President and Chief Operating Officer of Parry’s Pizzeria & Taphouse, where he helped to significantly scale the brand, taking it from a 10-unit concept to an approximately 30-unit concept in the last two and a half years. Other prior experiences include serving as CEO and President of Iron Hill Brewery and Restaurant, where he led brand transformation efforts in addition to serving as COO of California Pizza Kitchen, where he was key in creating a new cost-effective restaurant prototype along with rebuilding the operations and leadership teams. Boerema was also a Regional Vice President at Texas Roadhouse, where he oversaw 125 units in 22 states, driving growth and best-in-class retention for the respective locations.
“Kim brings deep expertise in franchising, corporate operations, and profitability enhancement, making him ideally positioned to lead Twin Peaks in its next stage of growth,” said Ken Kuick, CFO of Twin Hospitality Group. “With a pipeline of 100 lodges, Kim's background and proven leadership will be instrumental as we look to scale the Twin Peaks brand and fuel long-term momentum."
“I have always had a passion for experiential dining, which aligns perfectly with the immersive sports lodge positioning of Twin Peaks,” said Kim Boerema, CEO of Twin Hospitality Group. “Over the years, Twin Peaks has emerged as an industry leader known for operational excellence and brand integrity, and I look forward to not only maintaining but also enhancing what makes the Twin Peaks brand such a coveted customer experience as we continue to expand across the globe.”
For more information on Twin Hospitality Group, visit https://ir.twinpeaksrestaurant.com/.
Twin Hospitality Group Inc.
Twin Hospitality Group Inc. is a restaurant company that strategically develops and operates specialty casual dining restaurant concepts with a goal to redefine the casual dining category with its experiential driven brands. For more information, visit https://ir.twinpeaksrestaurant.com/.
About Twin Peaks
Founded in 2005 in the Dallas suburb of Lewisville, Twin Peaks has 116 locations in the U.S. and Mexico. Twin Peaks is the ultimate sports lodge featuring made-from-scratch food and the coldest beer in the business, surrounded by scenic views and wall-to-wall TVs. At every Twin Peaks, guests are immediately welcomed by a friendly Twin Peaks Girl and served up a menu made for MVPs. From its smashed and seared-to-order burgers to its in-house smoked brisket and wings, guests can expect menu items that satisfy every appetite. To learn more about franchise opportunities, visit twinpeaksfranchise.com. For more information, visit twinpeaksrestaurant.com.
Forward-Looking Statements
This press release contains forward-looking statements within the meaning of the Private Securities Litigation Reform Act of 1995, including statements relating to the timing and performance of new store openings. Forward-looking statements reflect the expectations of management concerning the future and are subject to significant business, economic and competitive risks, uncertainties, and contingencies. These factors are difficult to predict and beyond our control and could cause our actual results to differ materially from those expressed or implied in such forward-looking statements. We refer you to the documents that are filed from time to time by Twin Hospitality Group Inc. with the Securities and Exchange Commission, such as its Registration Statement on Form 10 and reports on Form 10-K, Form 10-Q and Form 8-K, for a discussion of these and other factors. We undertake no obligation to update any forward-looking statement to reflect events or circumstances occurring after the date of this press release.
Investor Relations:
ICR
Michelle Michalski
ir@twinpeaksrestaurant.com
Media Relations:
Destinee Rollins
destinee.rollins@tprest.com
972-342-5902
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