Welcome to our dedicated page for Premium Catering (Holdings) Ltd. SEC filings (Ticker: PC), a comprehensive resource for investors and traders seeking official regulatory documents including 10-K annual reports, 10-Q quarterly earnings, 8-K material events, and insider trading forms.
As you scan Premium Catering (Holdings) Ltd filings, chances are you’re hunting for answers that go beyond headline revenue. Which contracts secured the next quarter’s banquet pipeline? Did rising commodity prices dent gross margin? And how are insiders positioning ahead of festival season? Our SEC page gathers everything in one place—from Premium Catering (Holdings) Ltd insider trading Form 4 transactions to the latest Premium Catering (Holdings) Ltd quarterly earnings report 10-Q filing—so you start with context, not confusion.
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Premium Catering (Holdings) Limited has accepted the resignation of Lianquan Gao as Chief Executive Officer and Executive Director and appointed Edward Keng Yan Yoon to both roles, effective December 12, 2025. The board determined that Mr. Yoon meets the independence standards under Rule 10A-3 of the Securities Exchange Act of 1934 and Nasdaq Rule 5605(a)(2), and confirmed he has no family relationships with directors or executive officers and no recent related-party transactions with the company.
Mr. Yoon, age 44, has over twenty years of experience in finance and accounting, including serving as Chief Financial Officer of Mikro MSC Berhad in Malaysia and of Republic Power Group Limited in Singapore, as well as earlier senior finance roles. He holds a Bachelor of Commerce degree from Australian National University with a major in Accounting and Finance and is a Chartered Accountant with Chartered Accountants Australia New Zealand.
Premium Catering (Holdings) Limited files an amended annual report on Form 20-F/A for the year ended June 30, 2025, detailing its Singapore-based catering operations and recent capital markets activity. The company completed an IPO of 1,650,000 Ordinary Shares at US$4.75 per share in September 2024 and a best-efforts offering of 10,000,000 Ordinary Shares at US$0.50 per share in February 2025. Despite raising funds, it reported a net loss of S$5,432,893 for 2025 and its auditor highlighted substantial doubt about its ability to continue as a going concern. The filing describes prior Nasdaq notices for minimum bid price and market value deficiencies, a 1-for-9 reverse stock split approved in July 2025, and a dual-class share structure under which the controlling shareholder holds about 85% of the voting power through Class B shares.
Premium Catering (Holdings) Limited filed its Annual Report on Form 20-F. The company reported a FY ended June 30, 2025 net loss of S$5,432,893, and management disclosed substantial doubt about its ability to continue as a going concern. Working capital was S$10,071,038, primarily from public offerings.
Capital markets activity included an IPO of 1,650,000 Ordinary Shares at $4.75 per share with net proceeds of about $6.994 million in September 2024, and a “best efforts” sale of 10,000,000 shares at $0.50 per share for gross proceeds of $5,000,000 in February 2025. To address Nasdaq compliance, shareholders approved a 1-for-9 reverse stock split in July 2025, and the company subsequently regained compliance with the Minimum Bid Requirement.
Shares outstanding were 18,652,750 Class A and 10,547,250 Class B as of June 30, 2025. As of the report date, there were 3,244,445 shares outstanding, including 2,072,528 Class A and 1,171,917 Class B. The controlling shareholder held all Class B shares, representing about 85% of voting power.
Premium Catering (Holdings) Limited reported that the U.S. SEC ordered a suspension of trading in its securities from 4:00 a.m. EDT on October 17, 2025 through 11:59 p.m. EDT on October 30, 2025.
On October 17, 2025, Nasdaq requested certain information and documents from the company. Premium Catering stated that its business operations remain normal and are not affected by the trading suspension.
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