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Cracker Barrel launches a flavor-packed summer menu with exclusive new Bee Sting Fried Chicken items, including Bee Sting Chicken Tenders and Sandwich, available until Aug. 4. The menu features a new house-made sauce with a delightful blend of heat and honey sweetness, along with other new items like Watermelon Lemonade and New York Strip Steak. The company aims to provide craveable homestyle meals for breakfast, lunch, and dinner throughout the summer.
Cracker Barrel Old Country Store, Inc. announces a strategic transformation plan update conference call scheduled for May 16, 2024. The company will provide a live webcast and a replay for public viewing. Established in 1969, Cracker Barrel operates 660 locations and owns Maple Street Biscuit Company.
Cracker Barrel celebrates National Buttermilk Biscuit Day by offering free biscuits to guests at their stores. A recent survey by Cracker Barrel reveals interesting state-by-state data on biscuit preferences, with butter and gravy being the top choices, but some states preferring bacon, sausage, eggs, or jelly/jam toppings. The survey also highlights that most Americans enjoy biscuits at any time of the day, with a preference for both sweet and savory toppings. Cracker Barrel's handmade buttermilk biscuits are made fresh daily and can be enjoyed in-store or made at home using their Homemade Biscuit + Dumpling Mix. The survey found that the South has a strong love for buttermilk biscuits, while Massachusetts had the lowest percentage of people claiming they could eat biscuits every day. Overall, the survey shows that buttermilk biscuits are well-loved across all 50 states.
