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Del Taco Expands Presence in Alabama With Third Restaurant Opening

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Del Taco opens a new Fresh Flex location in Opelika, Alabama, featuring bold modern design and operational efficiencies. The franchisee, Clay Gullatt, brings the brand's 60th-anniversary celebration to the area, offering signature Mexican and American favorites and innovative drive-thru and pick-up options.
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Leading Mexican chain brings Fresh Flex design and an elevated brand experience to the Opelika area

OPELIKA, Ala., Feb. 28, 2024 (GLOBE NEWSWIRE) -- Del Taco, the nation’s second-largest Mexican quick service restaurant*, announced today the opening of its new Fresh Flex location at 3065 Pepperell Parkway. The new location marks the third restaurant for franchisee and Alabama native Clay Gullatt. The restaurant features the brand’s bold, modern design that optimizes operational efficiencies and improves the guest experience. It is also one of the first openings of the company’s 60th anniversary year.

Del Taco’s Fresh Flex restaurant features bold color palettes and modernized design, including innovative layout additions like double drive-thru lanes and third-party pick-up stations for orders placed via the Del Taco mobile app and food delivery providers, allowing guests and delivery drivers to skip the line. The 3065 Pepperell Parkway location will serve Del Taco’s signature Mexican and American favorites from 10 a.m. to 2 a.m. Monday through Thursday and 3 a.m. on Friday and Saturday.

“Del Taco is a brand I knew and loved growing up here in Alabama, and I wanted to bring it back to the community for all to enjoy,” said franchisee Clay Gullatt. “I went to Auburn University, so I consider myself a local, and I’m grateful to be opening our third restaurant in this area. It’s an honor to bring the quality and fresh flavors of Del Taco to new and loyal fans alike.”   

The new Opelika location will feature Del Taco’s classic menu items fans know and love, including an expansive variety of tacos, Epic Burritos®, quesadillas, beverages, and Del Taco’s famous Crinkle-Cut fries. Locals can save some cash by ordering from the “20 Under $2” Menu, the largest value menu in the QSR industry, which includes a variety of tacos, burritos, snacks, and beverages at an affordable price. For seafood fans, the restaurant will also be featuring the annual fan-favorites, fish and shrimp.

As part of Del Taco’s Better Mex® brand promise, every dish is prepared fresh in the restaurant's working kitchen, delivering high-quality ingredients like freshly grilled chicken and carne asada steak, fresh house-grated cheddar cheese, slow-cooked beans made from scratch, signature creamy Queso Blanco, fresh house-made guacamole and new signature sauce flavors to diners every day.

For those interested in joining the Opelika Del Taco team, positions are listed at http://www.deltaco.com/careers.

*By number of units.

About Del Taco
Del Taco offers a unique variety of both Mexican and American favorites such as burritos and fries, prepared fresh in every restaurant's working kitchen with the value and convenience of a drive-thru. Del Taco's menu items taste better because they are made with quality ingredients like freshly grilled chicken and carne asada steak, fresh house-made guacamole, fresh house-grated cheddar cheese, slow-cooked beans made from scratch, and signature creamy Queso Blanco.

Founded in 1964, today Del Taco serves more than three million guests each week at its approximately 600 restaurants across 16 states. Del Taco’s commitment to providing guests with the best quality and value for their money originates from cooking, chopping, shredding and grilling menu items from scratch. For more information, visit deltaco.com.


Del Taco's new Fresh Flex location is at 3065 Pepperell Parkway in Opelika, Alabama.

The franchisee behind the new Del Taco location in Opelika is Clay Gullatt, an Alabama native.

Del Taco's Fresh Flex restaurant design includes bold color palettes, modernized layout, double drive-thru lanes, and third-party pick-up stations.

The new Del Taco location in Opelika is open from 10 a.m. to 2 a.m. Monday through Thursday and until 3 a.m. on Friday and Saturday.

Customers can expect a variety of tacos, Epic Burritos®, quesadillas, beverages, Crinkle-Cut fries, and seafood options like fish and shrimp.
Jack In The Box, Inc.

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jack in the box inc. (nasdaq: jack), based in san diego, is a restaurant company that operates and franchises jack in the box® restaurants, one of the nation’s largest hamburger chains, with more than 2,200 restaurants in 21 states and guam. additionally, through a wholly owned subsidiary, the company operates and franchises qdoba mexican eats®, a leader in fast-casual dining, with more than 600 restaurants in 47 states, the district of columbia and canada. join jack in the box’s mission to make the world a more delicious place. because everyone should experience a buttery jack for lunch, or an oreo cookie ice cream shake on a hot day (or any given day). it’s important to us that you’re as happy as our customers. we want you to try new things on our menu, figure out your favorites, and share them with the world. and if you want to take the next step in your career, we’ll help you set goals and develop skills to ensure you get there. even after more than sixty years of business, we’re s