PRINGLES® IS BRINGING BOLD NEW FLAVORS TO THE SNACK AISLE WITH SIX SMOKY, SALTY AND SWEET INNOVATIONS
Kellanova (NYSE:K) is expanding its Pringles brand portfolio with six new innovative flavors launching nationwide in September 2025. The expansion includes a new Smoky collection featuring three flavors (Smoky Bacon, Smoky Mesquite BBQ, and Smoky Cheddar), Sharp White Cheddar, and two new Pringles Mingles varieties (Cinnamon & Sugar and Jalapeño & Queso).
To celebrate the launch, Pringles is collaborating with Chef Calvin Eng of Bonnie's restaurant in NYC to create an exclusive dish featuring Pringles Smoky Mesquite BBQ, available in September. The Cinnamon & Sugar flavor marks Pringles' first sweet offering since 2016 and will feature special holiday-themed packaging.
Kellanova (NYSE:K) amplia la gamma Pringles con sei nuovi gusti innovativi che arriveranno in tutti gli Stati Uniti a settembre 2025. Lanciata una nuova collezione Smoky con tre varianti (Smoky Bacon, Smoky Mesquite BBQ e Smoky Cheddar), insieme a Sharp White Cheddar e a due nuove referenze Pringles Mingles (Cinnamon & Sugar e Jalapeño & Queso).
Per celebrare il debutto, Pringles collabora con lo chef Calvin Eng del ristorante Bonnie’s di New York per creare un piatto esclusivo a base di Pringles Smoky Mesquite BBQ, disponibile a settembre. Il gusto Cinnamon & Sugar è la prima proposta dolce di Pringles dal 2016 e sarà presentata con un packaging speciale a tema festivo.
Kellanova (NYSE:K) amplía la cartera de la marca Pringles con seis nuevos sabores innovadores que se lanzarán a nivel nacional en septiembre de 2025. La expansión incluye una nueva colección Smoky con tres sabores (Smoky Bacon, Smoky Mesquite BBQ y Smoky Cheddar), Sharp White Cheddar y dos nuevas variedades de Pringles Mingles (Cinnamon & Sugar y Jalapeño & Queso).
Para celebrar el lanzamiento, Pringles se asocia con el chef Calvin Eng del restaurante Bonnie’s en Nueva York para crear un plato exclusivo con Pringles Smoky Mesquite BBQ, disponible en septiembre. El sabor Cinnamon & Sugar supone la primera propuesta dulce de Pringles desde 2016 y contará con un envase especial con motivos festivos.
Kellanova (NYSE:K)가 프링글스 브랜드 포트폴리오를 확장하며 2025년 9월 전역 출시될 6가지의 새로운 혁신적 맛을 선보입니다. 이번 확장에는 세 가지 맛(스모키 베이컨, 스모키 메스킷 바비큐, 스모키 체다)으로 구성된 새로운 Smoky 컬렉션, 샤프 화이트 체다(Sharp White Cheddar), 그리고 두 가지 신규 Pringles Mingles 품목(시나몬 앤 슈가, 할라피뇨 앤 케소)이 포함됩니다.
출시를 기념해 프링글스는 뉴욕의 보니스(Bonnie's) 레스토랑의 셰프 켈빈 엥(Calvin Eng)과 협업해 Pringles Smoky Mesquite BBQ를 활용한 독점 요리를 9월에 선보일 예정입니다. Cinnamon & Sugar 맛은 2016년 이후 프링글스의 첫 달콤한 제품이며, 특별한 홀리데이 테마 패키징으로 출시됩니다.
Kellanova (NYSE:K) élargit la gamme Pringles avec six nouvelles saveurs innovantes qui seront lancées à l’échelle nationale en septembre 2025. L’extension comprend une nouvelle collection Smoky de trois saveurs (Smoky Bacon, Smoky Mesquite BBQ et Smoky Cheddar), le Sharp White Cheddar et deux nouvelles variétés Pringles Mingles (Cinnamon & Sugar et Jalapeño & Queso).
Pour célébrer ce lancement, Pringles collabore avec le chef Calvin Eng du restaurant Bonnie’s à New York pour créer un plat exclusif à base de Pringles Smoky Mesquite BBQ, disponible en septembre. La saveur Cinnamon & Sugar constitue la première offre sucrée de Pringles depuis 2016 et fera l’objet d’un packaging spécial aux accents festifs.
Kellanova (NYSE:K) erweitert sein Pringles-Portfolio um sechs neue, innovative Geschmacksrichtungen, die im September 2025 landesweit eingeführt werden. Zur Erweiterung gehört eine neue Smoky-Kollektion mit drei Sorten (Smoky Bacon, Smoky Mesquite BBQ und Smoky Cheddar), Sharp White Cheddar sowie zwei neue Pringles Mingles-Varianten (Cinnamon & Sugar und Jalapeño & Queso).
Zur Feier der Markteinführung arbeitet Pringles mit Chef Calvin Eng vom Restaurant Bonnie's in New York City zusammen, um ein exklusives Gericht mit Pringles Smoky Mesquite BBQ zu kreieren, das im September erhältlich sein wird. Der Geschmack Cinnamon & Sugar ist Pringles' erstes süßes Angebot seit 2016 und erscheint in einer speziellen, festlich gestalteten Verpackung.
- Launch of 6 new innovative flavors expanding product portfolio
- Strategic partnership with acclaimed Chef Calvin Eng for product promotion
- Entry into sweet snack category with first sweet flavor since 2016
- Nationwide retail distribution for all new products
- Limited-time availability for some promotional items
- Regional limitation of chef collaboration to NYC market only
Introducing New Pringles Smoky lineup, Pringles Sharp White Cheddar, Pringles Mingles Cinnamon & Sugar and Jalapeño & Queso, plus a unique opportunity to give one flavor a first try
KEY POINTS:
- Pringles is bringing six bold new flavors to the snack aisle including: Three new flavors from a new Pringles Smoky collection, Pringles Sharp White Cheddar, Pringles Mingles Cinnamon & Sugar and Pringles Mingles Jalapeño & Queso.
- To celebrate, Pringles is teaming up with Chef Calvin Eng and his restaurant Bonnie's to create a one-of-a-kind dish featuring Pringles Smoky Mesquite BBQ. Available for a limited time only at Bonnie's NYC this September.
- Fans can find these new flavors on shelves starting at retailers nationwide in September.
Pringles is releasing multiple new flavors of the iconic crisps including three mouthwatering smoky flavors and a bold sharp white cheddar, available at retailers nationwide starting in September:
- NEW Pringles Smoky Bacon brings that irresistible bacon flavor into a snackable crisp. With notes of hickory smoke and pork flavors, the crisps deliver a savory wood-fired smoky bacon taste.
- NEW Pringles Smoky Mesquite BBQ combines a barbeque sweetness with tangy notes for a savory bite featuring that familiar barbeque flavor with a smoked twist.
- NEW Pringles Smoky Cheddar blends a mild sweet applewood smokiness with a bold and creamy cheddar cheese flavor to create the perfect smoky, cheesy snack experience.
- NEW Pringles Sharp White Cheddar fuses rich and slightly nutty flavors with a touch of acidity to replicate that perfectly aged white cheddar cheese taste.
But that's not all hitting shelves this September; Pringles is also expanding its offering of Pringles Mingles. The brand's newest puffed snacks will now include:
- NEW Pringles Mingles Cinnamon & Sugar features the brand's first sweet flavor since 2016. With warm notes of cinnamon complemented by sugary sweetness, it is the ideal shareable sweet snack. The puffs will be bringing the holiday cheer to the snack aisle with special limited-edition packaging for the season of sharing.
- NEW Pringles Mingles Jalapeño & Queso balances a creamy queso cheese taste with a fresh jalapeño flavor that offers a slight heat in a light, airy, and crispy puff.
"At Pringles, we're constantly thinking of new ways to satisfy our fans' cravings, and bringing this suite of sweet, smoky, savory flavor to shelves is an exciting expansion of the unique snacking experiences Pringles offers," said Mauricio Jenkins, US Head of Marketing for Pringles. "With the addition of the Smoky collection to our offerings, launching Sharp White Cheddar and creating even more poppable Pringles Mingles flavors to share, we hope our fans find an exciting new snack to enjoy for any occasion."
To help celebrate the launch of the Pringles Smoky collection, the iconic snack brand is teaming up with Chef Calvin Eng – acclaimed chef and owner of
"I love to riff on classic Cantonese banquet dishes, and nothing is more nostalgic to me than eating a platter of crispy chicken served with five spice salt and Pringles at a Chinatown banquet hall," said Chef Calvin Eng, author of "Salt Sugar MSG". "I was so excited to start recipe testing when the brand reached out about creating a unique recipe featuring the new Smoky Mesquite BBQ Pringles flavor."
Be on the lookout for the new Pringles Smoky lineup, Pringles Sharp White Cheddar, and Pringles Mingles Cinnamon & Sugar and Jalapeño & Queso at retailers nationwide this September. Pringles fans local to NYC can head to Bonnie's to get an exclusive first taste of Pringles Smoky Mesquite BBQ as a part of Chef Eng's latest creation starting Tuesday, Sept. 2. Visit Pringles.com for more information and follow @Pringles on your favorite social media platforms to keep up with the latest Pringles and snacking news.
About Kellanova
Kellanova (NYSE: K) is a leader in global snacking, international cereal and noodles, and
At Kellanova, our purpose is to create better days and ensure everyone has a seat at the table through our trusted food brands. We are committed to promoting sustainable and equitable food access by tackling the crossroads of hunger, sustainability, wellbeing, and equity, diversity & inclusion. Our goal is to create Better Days for 4 billion people by the end of 2030 (from a 2015 baseline). For more detailed information about our commitments, our approach to achieving these goals, and methodology, please visit our website at https://www.kellanova.com.
About Bonnie's
Bonnie's is a Cantonese American restaurant in Williamsburg,
CONTACTS:
Kellanova Media Hotline
(269) 961-3799
media.hotline@kellanova.com
Weber Shandwick
Shae Feldman
(312) 988-2008
SFeldman@webershandwick.com
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SOURCE Kellanova
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