Komo Plant-Based Foods Appoints Plant-Based Veteran Sherrie Bobojevic to Advisory Board
Rhea-AI Summary
Komo Plant Based Foods Inc. has appointed Sherrie Bobojevic to its advisory board as of July 19, 2021. Bobojevic, with over 10 years in plant-based foods and extensive experience in business development, will guide Komo in enhancing its distribution and partnerships in Canada. Komo focuses on creating premium, plant-based meals aimed at making plant-based eating accessible. The company's recent products include frozen meals like plant-based lasagna and meal helpers. Komo is committed to connecting people to the planet through wholesome food.
Positive
- Appointment of Sherrie Bobojevic brings extensive industry experience to the advisory board.
- Bobojevic will enhance Komo's wholesale and food service partnerships in Canada.
- Komo's focus on innovative plant-based meals aligns with growing consumer demand.
Negative
- None.
AI-generated analysis. How Rhea-AI works. Not financial advice.
VANCOUVER, BC / ACCESSWIRE / July 20, 2021 / Komo Plant Based Foods Inc. (CSE:YUM)(OTC PINK:KOMOF)(FSE:9HB) ("Komo"), plant-based food company, is pleased to announce it appointed Sherrie Bobojevic as a member of its advisory board on July 19, 2021.
Sherrie currently holds the role of Director of Sales at Love Good Fats, and was previously Director, National Retail Sales Canada for Daiya Foods Inc. She has had a successful career in the plant-based foods industry for 10 years and has over 20 years experience in business development, distribution, retail sales, sales brokering and brand management in the natural food industry. Sherrie has helped establish thousands of points of distribution for various brands, including Sol Cuisine, Earth Balance, Daiya foods, Wholly Veggie, Pacific Foods, Gardein, Coconut Bliss and White Wave Foods.
Sherrie will focus on advising the Komo team on strategies to build its wholesale and food service partnerships and points of distribution in the Canadian market.
"I value the people behind Komo Comfort Foods and the beliefs which create the foundation of this brand. The Komo team has placed a strong brand voice behind the company, and I love the way they are thinking about the present and the future of plant-based foods. They are focused on creating the items that consumers have been asking for and bringing them to life, for the whole family to enjoy," says Sherrie Bobojevic.
The Komo brand was launched by three lifelong foodies who also happen to be the best at what they do. A plant-based chef, an inspired food scientist/product inventor and an operations/food safety leader, working together to craft real food that follows three rules. It has to be seamless to include in everyday life. It has to be made with strictly wholesome ingredients. And it has to be plant-based. Komo creates plant-based, feel good food worth sharing.
About Komo
Komo Plant Based Foods Inc. is a premium plant-based food company that develops, manufactures, markets and sells a variety of plant-based frozen meals that are always hearty, satisfying, and made with wholesome ingredients. At Komo, our mission is to help make plant-based meals a staple on every dinner table by sharing our love for feel-good food that connects the people to the planet. We believe plant-based eating is the future and - Change can start with a single biteTM. Our experienced plant-based innovation and development team recreates vegan versions of traditionally cheesy and meaty classics, with
Learn more at: www.komocomfortfoods.com and follow on Instagram: @komocomfortfoods
For further information, please contact:
William White, President & CEO
will@komoeats.com
1-866-969-0882
Renmark Financial Communications Inc.
Joshua Lavers: jlavers@renmarkfinancial.com
Tel: (416) 644-2020 or (212) 812-7680
www.renmarkfinancial.com
The Canadian Securities Exchange has not reviewed, approved or disapproved the contents of this news release.
Cautionary Statement Regarding Forward-Looking Statements
Certain statements contained in this press release constitute forward-looking information. These statements relate to future events or Komo's future performance. The use of any of the words "could", "expect", "believe", "will", "projected","estimated" and similar expressions and statements relating to matters that are not historical facts are intended to identify forward-looking information and are based on Komo's current belief or assumptions as to the outcome and timing of such future events. Actual future results may differ materially. In particular, Komo's product development plans, its ability to retain key personnel, and its expectation as to the acceptance of its products by consumers constitute forward-looking information. Actual results and developments may differ materially from those contemplated by forward-looking information. Readers are cautioned not to place undue reliance on forward-looking information. The statements made in this press release are made as of the date hereof. Komo disclaims any intention or obligation to publicly update or revise any forward-looking information, whether as a result of new information, future events or otherwise, except as may be expressly required by applicable securities laws.
SOURCE: KOMO Plant Based Foods Inc.
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