STOCK TITAN

FLOWERS FOODS ELECTS TWO NEW MEMBERS TO BOARD OF DIRECTORS

Flowers Foods (NYSE: FLO) elected Shaun P. Mara and Ken Plunk as independent directors, effective November 18, 2026.

(Neutral)

Sentiment and the balance of points

Rhea-AI Sentiment reads the wording of the document, how positive or negative its language is on a 1 to 5 scale. The balance of points shown with the takes weighs what the document actually discloses, so the two can disagree, for example when a trial that missed its main goal is described in upbeat language.

Tags
management

Flowers Foods (NYSE: FLO) elected Shaun P. Mara and Ken Plunk as independent directors, effective November 18, 2026. Both will serve on the audit and finance committees, and their election will increase the board to 10 members.

Mara retired as chief financial officer of The Simply Good Foods Company in June 2025 and previously chaired Farmer Bros.' audit committee. Plunk previously served as chief financial officer and senior vice president of information technology at J&J Snack Foods.

Loading...
Loading translation...
Argus 15 min delay 17 alerts
+5.88% vs previous close $7.12 last price 3.4x rel. volume Open Argus
Details

Market Reaction – FLO

$6.72 – $7.13 Day Range
$1.51B Mkt Cap at Last Price

On Nov 4, the day this news came out, the latest delayed price for FLO is 5.88% above the previous close. Our momentum scanner has recorded 17 alerts for this stock so far that day. The latest delayed price is $7.12. Relative volume is very high at 3.4x what this stock usually trades by this time of day.

Data tracked by StockTitan Argus (15 min delayed). Upgrade to Gold for real-time data.

AI-generated analysis. How Rhea-AI works. Not financial advice.

See more from StockTitan in Google Search and AI answers. Adds StockTitan as a preferred source · opens Google
Add on Google

THOMASVILLE, Ga., Nov. 4, 2026 /PRNewswire/ -- Flowers Foods, Inc. (NYSE: FLO) today announced that its board of directors has elected Shaun P. Mara and Ken Plunk as independent directors, effective Nov. 18, 2026. The board appointed Mara and Plunk to serve on the audit and finance committees. With the election of the two new directors, the size of the board will increase to 10 members.

Shaun Mara

"We are pleased to welcome Shaun and Ken to the Flowers Foods board," said Ryals McMullian, chairman and chief executive officer. "Each brings extensive leadership experience and a distinct perspective. Their broad financial and transformation experience will be valuable as we continue to strengthen our portfolio, sharpen execution, and transform Flowers for future growth."

Mara is an experienced financial executive and strategic adviser with more than three decades of consumer products experience. He retired in June 2025 as chief financial officer of The Simply Good Foods Company, where he helped guide the company's growth, acquisitions, and integration of the Quest brand following its public-market launch. He previously held chief financial officer roles at Dean Foods, Teasdale Latin Foods, and Roofing Supply Group and served in senior financial leadership roles at William Wrigley Jr. Company and Gillette. Mara previously served on the board of Farmer Bros. Co. and chaired its audit committee.

Plunk is an accomplished public company chief financial officer with broad experience across consumer packaged goods, retail, manufacturing, and international operations. He previously served as chief financial officer and senior vice president of information technology at J&J Snack Foods, where he helped shape financial strategy, capital investment, supply chain expansion and acquisition activity. Earlier in his career, Plunk held senior finance and audit leadership roles at Walmart and worked at The Coca-Cola Company and The Home Depot. He currently serves on the boards of WD-40 Company and Milo's Tea Company, with committee responsibilities spanning audit, finance, risk, and governance.

About Flowers Foods

Headquartered in Thomasville, Ga., Flowers Foods, Inc. (NYSE: FLO) is one of the largest producers of packaged bakery foods in the United States with 2025 sales of $5.3 billion. Flowers operates bakeries across the country that produce a wide range of bakery products. Among the company's top brands are Nature's Own, Dave's Killer Bread, Canyon Bakehouse, Simple Mills, Wonder, and Tastykake. Learn more at www.flowersfoods.com.

FLO-CORP FLO-IR

Forward-Looking Statements

Statements contained in this press release and certain other written or oral statements made from time to time by Flowers Foods, Inc. (the "company", "Flowers Foods", "Flowers", "us", "we", or "our") and its representatives that are not historical facts are forward-looking statements as defined in the Private Securities Litigation Reform Act of 1995. Forward-looking statements relate to current expectations regarding our business and our future financial condition and results of operations and are often identified by the use of words and phrases such as "anticipate," "believe," "continue," "could," "estimate," "expect," "intend," "may," "plan," "predict," "project," "should," "will," "would," "is likely to," "is expected to" or "will continue," or the negative of these terms or other comparable terminology. These forward-looking statements are based upon assumptions we believe are reasonable. Forward-looking statements are based on current information and are subject to risks and uncertainties that could cause our actual results to differ materially from those projected. Certain factors that may cause actual results, performance, liquidity, and achievements to differ materially from those projected are discussed in our Annual Report on Form 10-K for the year ended January 3, 2026 (the "Form 10-K") and our Quarterly Reports on Form 10-Q filed with the Securities and Exchange Commission ("SEC") and may include, but are not limited to, (a) unexpected changes in any of the following: (1) general economic and business conditions; (2) the competitive setting in which we operate, including advertising or promotional strategies by us or our competitors, as well as changes in consumer demand; (3) interest rates and other terms available to us on our borrowings; (4) supply chain conditions and any related impact on energy and raw materials costs and availability and hedging counter-party risks; (5) relationships with or increased costs related to our employees and third-party service providers; (6) laws and regulations (including environmental and health-related issues and the impacts of tariffs, including retaliatory tariffs); and (7) accounting standards or tax rates in the markets in which we operate, (b) the loss or financial instability of any significant customer(s), including as a result of product recalls or safety concerns related to our products, (c) changes in consumer behavior, trends and preferences, including health and whole grain trends and consumer buying habits, the movement toward less expensive store branded products, and the continued reduction of purchases in the fresh packaged bread category, (d) the level of success we achieve in developing and introducing new products and entering new markets, (e) our ability to implement new technology and customer requirements as required, (f) our ability to operate existing, and any new, manufacturing lines according to schedule, (g) our ability to implement and achieve our corporate responsibility goals in accordance with regulatory requirements and the expectations of our stakeholders, suppliers, and customers; (h) our ability to execute our business strategies which may involve, among other things, (1) the ability to realize the intended benefits of completed, planned or contemplated acquisitions, dispositions or joint ventures, such as the acquisition of Simple Mills, (2) the deployment of new systems (e.g., our enterprise resource planning ("ERP") system), distribution channels and technology, and (3) an enhanced organizational structure (e.g., our sales and supply chain reorganization), (i) consolidation within the baking industry and related industries, (j) changes in pricing, customer and consumer reaction to pricing actions (including decreased volumes), and the pricing environment among competitors within the industry, (k) our ability to adjust pricing to offset, or partially offset, inflationary pressure or tariffs (including retaliatory tariffs) on the cost of our products, including ingredient and packaging costs; (l) disruptions in our direct-store-delivery distribution model, including litigation or an adverse ruling by a court or regulatory or governmental body that could affect the independent contractor classifications of the independent distributor partners ("IDPs"), and changes to our direct-store-delivery distribution model in California, (m) increasing legal complexity and legal proceedings that we are or may become subject to, (n) labor shortages and turnover or increases in employee and employee-related costs, (o) the credit, business, and legal risks associated with IDPs and customers, which operate in the highly competitive retail food and foodservice industries, (p) any business disruptions due to political instability, pandemics, armed hostilities, incidents of terrorism, natural disasters, labor strikes or work stoppages, technological breakdowns, product contamination, product recalls or safety concerns related to our products, or the responses to or repercussions from any of these or similar events or conditions and our ability to insure against such events, (q) the failure of our information technology systems to perform adequately, including any interruptions, intrusions, cyber-attacks or security breaches of such systems or risks associated with the implementation of the upgrade of our ERP system; and (r) the potential impact of climate change on the company, including physical and transition risks, our availability or restriction of resources, higher regulatory and compliance costs, reputational risks, and our availability of capital on attractive terms. The foregoing list of important factors does not include all such factors, nor does it necessarily present them in order of importance. In addition, you should consult other disclosures made by the company (such as in our other filings with the SEC or in company press releases) for other factors that may cause actual results to differ materially from those projected by the company. Refer to Part I, Item 1A., Risk Factors, of our Form 10-K, Part II, Item 1A., Risk Factors, of the Form 10-Q for the quarter ended July 18, 2026 and subsequent filings with the SEC for additional information regarding factors that could affect the company's results of operations, financial condition and liquidity. We caution you not to place undue reliance on forward-looking statements, as they speak only as of the date made and are inherently uncertain. The company undertakes no obligation to publicly revise or update such statements, except as required by law. You are advised, however, to consult any further public disclosures by the company (such as in our filings with the SEC or in company press releases) on related subjects.

Ken Plunk

Cision View original content to download multimedia:https://www.prnewswire.com/news-releases/flowers-foods-elects-two-new-members-to-board-of-directors-302929256.html

SOURCE Flowers Foods, Inc.

Keep reading