Remus Bourbon Introduces Master Distiller Experimental Series No. 2, Its First-Ever Wheat Whiskey

Remus Bourbon (MGPI) introduced Master Distiller Experimental Series No. 2, the brand's first-ever 95% wheat straight whiskey, bottled at 113 proof (56.5% ABV).

Rhea-AI Summary

Remus Bourbon (MGPI) introduced Master Distiller Experimental Series No. 2, the brand's first-ever 95% wheat straight whiskey, bottled at 113 proof (56.5% ABV). Distilled in 2017 and finished in Tawny Port, White Port, Oloroso Sherry, and Ruby Port casks, it offers rich chocolate and nutty notes. The limited nationwide release is in 700ml bottles with a suggested retail price of $69.99. The Experimental Series is an annual limited-edition program led by Master Distiller Ian Stirsman focused on heirloom grains and unusual finishes.

Availability is limited; consumers can visit RemusBourbon.com or follow @remusbourbon for details.

Argus Mar 10 session

-0.44% close to close Open Argus

Details

News Market Reaction – MGPI

In the Mar 10 session, MGPI declined 0.44%, reflecting a mild negative market reaction.

Data tracked by StockTitan Argus on the day of publication.

Market Context

This announcement highlights MGPI’s continued emphasis on premium innovation through Remus Master Di...

Analysis

This announcement highlights MGPI’s continued emphasis on premium innovation through Remus Master Distiller Experimental Series No. 2, a 113-proof straight wheat whiskey distilled in 2017 and priced at $69.99 for a 700ml bottle. It follows other recent brand launches amid earlier pressure from 2025 financial results. Investors may track how limited, high-strength offerings like this support the broader branded spirits strategy, especially given MGPI’s proximity to its 52-week low before the news.

Key Figures

Whiskey proof: 113 proof Wheat mashbill: 95% wheat Distillation year: 2017 +3 more

Whiskey proof

113 proof

Remus Master Distiller Experimental Series No. 2

Wheat mashbill

95% wheat

LKSV wheat whiskey mashbill used for Series No. 2

Distillation year

2017

Year Series No. 2 whiskey was distilled

Suggested retail price

$69.99

Limited release 700ml bottle SRP

Bottle size

700ml

Packaging size for Series No. 2 release

Alcohol by volume

56.5% ABV

Series No. 2 bottling strength

Historical Context

5 past events · Latest: Feb 25

5 events

1. Feb 25

   Earnings and guidance

   24h Move

   -21.2%

   Weak 2025 results with lower sales, EBITDA and large impairment drove losses.

2. Feb 25

   Dividend declaration

   24h Move

   -21.2%

   Routine quarterly cash dividend of $0.12 per share was announced.

3. Feb 24

   New bourbon launch

   24h Move

   +1.9%

   Launch of Yellowstone Recollection Bourbon, an 8-year, 110-proof premium bourbon.

4. Feb 17

   Limited-edition release

   24h Move

   -0.2%

   Rebel Single Barrel 2026 collaboration with Kyle Busch, limited 108-proof release.

5. Feb 11

   Earnings date notice

   24h Move

   -1.4%

   Announcement of timing for Q4 and full-year 2025 earnings release and call.

24h Move is the share-price change in the day after each event; other market factors may also have contributed.

Key Terms

mashbill

1 terms

mashbill technical

"by working with our LKSV, 95% wheat whiskey mashbill for the first time."

A mashbill is the specific recipe of grains used to make a distilled spirit, showing the proportions of ingredients like corn, rye, wheat and barley that are mashed and fermented. It matters to investors because the mashbill shapes a product’s flavor, production cost and supply needs—like a bakery’s flour mix determining taste and expense—so changes can affect brand appeal, margins and inventory planning.

AI-generated analysis. How Rhea-AI works. Not financial advice.

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The Second Installment of the Series Exemplifies the Indiana-Based Brand's Continued
Commitment to Innovation and Crafting Bold Spirits

LAWRENCEBURG, Ind., March 10, 2026 /PRNewswire/ -- Today, Remus Bourbon, the award-winning whiskey produced by Ross & Squibb Distillery, known for crafting some of the industry's most recognized whiskeys under the MGP portfolio, announces the release of Remus Master Distiller Experimental Series No. 2, a 113-proof straight wheat whiskey, the first wheat whiskey ever released by the Remus brand.

Building on the acclaim of Experimental Series No. 1, including its gold medal win at the 2025 San Francisco World Spirits Competition, the second installment continues the annual limited-edition program. Originally designed as an outlet for creative exploration, the series gives Master Distiller Ian Stirsman a blank canvas to push beyond traditional boundaries by exploring new heirloom grains and unique barrel finishes. The result each year is a one-of-a-kind expression defined by unconventional flavor profiles, depth, and innovation that is made for adventurous whiskey connoisseurs and collectors.

"There is nothing more exciting to a Master Distiller than having the space for exploration" said Stirsman. "With Series No. 2, I set out to create something entirely new for Remus by working with our LKSV, 95% wheat whiskey mashbill for the first time. It's a continuation of our commitment to innovation while respecting the deep-rooted heritage of our distillery."

Distilled in 2017, Remus Master Distiller Experimental Series No. 2 is finished in a combination of Tawny Port, White Port, Oloroso Sherry, and Ruby Port casks. The result is a richly layered whiskey offering aromas of dark chocolate and almond praline, followed by a palate of chocolate, malty sweetness, and subtle earthiness. The finish is lingering and warming, with notes of chocolate and malt gradually fading into gentle nuttiness.

Remus Master Distiller Experimental Series No. 2 will be available in limited quantities nationwide for a suggested retail price of $69.99. Bottled at 113 proof (56.5% ABV), the release will be offered in 700ml bottles.

To learn more, please visit the website at RemusBourbon.com or follow on Instagram at @remusbourbon.

About Remus Bourbon
Kentucky may be known for its bourbon, but no town does rye whiskey and high-rye bourbon better than Lawrenceburg, Indiana. Crafted at the historic Ross & Squibb Distillery under the guidance of Master Distiller Ian Stirsman, Remus Bourbon offers smooth, complex, high-rye bourbons that embody the region's rich distilling legacy by using naturally limestone filtered water from the Great Miami Aquifer. Named after the "King of the Bootleggers," the brand carries a spirit of innovation and the rebellion of Prohibition. With core and highly sought-after limited-edition expressions that appeal to both seasoned connoisseurs and newcomers alike, Remus Bourbon continues to be a standout in the world of American whiskey. For more information about Remus Bourbon, visit www.remusbourbon.com or follow @remusbourbon.

About Luxco
Founded in St. Louis in 1958 by the Lux family, Luxco is a leading producer, supplier, importer and bottler of beverage alcohol products with a mission to meet the needs and exceed the expectations of consumers, associates and business partners. Luxco operates as MGP Ingredients Inc. (Nasdaq: MGPI) Branded Spirits division since its acquisition in 2021. The company's extensive and award-winning premium portfolio includes brands from four distilleries: Ross & Squibb Distillery in Lawrenceburg, Indiana, where Penelope and Remus bourbon are produced; Bardstown, Kentucky-based Lux Row Distillers, home of Rebel, Ezra Brooks, and Blood Oath bourbons; Lebanon, Kentucky-based Limestone Branch Distillery, maker of Yellowstone Bourbon; and Arandas, Mexico-based Destiladora Gonzalez Lux, producer of 100% agave tequilas including Cortada, El Mayor, Escasa and Exotico. For more information, visit Luxco.com.

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SOURCE Remus Bourbon

FAQ

AI-generated questions and answers. How Rhea-AI works. Not financial advice.

What is Remus Master Distiller Experimental Series No. 2 and why does MGPI matter to investors?

It is Remus's first 95% wheat straight whiskey, bottled at 113 proof and released as a limited edition. According to the company, the release expands the brand's premium portfolio and supports innovation in product development, potentially aiding brand recognition among whiskey collectors and specialty retailers.

When will Remus (MGPI) Experimental Series No. 2 be available and at what price?

The whiskey is available nationwide in limited quantities now, sold in 700ml bottles with a suggested retail price of $69.99. According to the company, the release is part of an annual limited-edition program and availability may vary by market and retailer.

What are the production details of Remus Experimental Series No. 2 (MGPI)?

The expression was distilled in 2017, uses a 95% wheat mashbill, and is finished in multiple port and sherry casks for layered flavor. According to the company, those finishes create aromas of dark chocolate and almond praline with a lingering, warming finish.

How is the flavor profile of Remus's first wheat whiskey described and what proof is it?

The whiskey is described as richly layered with dark chocolate, malt sweetness, subtle earthiness, and gentle nuttiness on the finish at 113 proof (56.5% ABV). According to the company, the port and sherry cask finishes produce pronounced chocolate and malty notes.

Where can consumers find more information or purchase Remus Experimental Series No. 2 (MGPI)?

Consumers can learn more or locate purchases via the brand website and social channels. According to the company, details are available at RemusBourbon.com and on Instagram @remusbourbon, and retail availability is limited by market.