Welcome to our dedicated page for Mgp Ingredients news (Ticker: MGPI), a resource for investors and traders seeking the latest updates and insights on Mgp Ingredients stock.
MGP Ingredients, Inc. (MGPI) combines heritage distilling with innovative food ingredient solutions, serving both premium beverage and functional food markets. This news hub provides investors and industry professionals with timely updates on corporate developments, financial performance, and operational milestones.
Access official press releases and curated news coverage spanning MGPI's distilled spirits innovations and specialty wheat protein advancements. Track updates including earnings reports, production expansions, product launches, and strategic partnerships across both business segments.
Our repository features essential announcements related to bourbon/rye whiskey production, non-GMO ingredient developments, facility upgrades, and market leadership in alcohol purification technologies. Content is organized chronologically for efficient tracking of the company's progress in both traditional and modern food sectors.
Bookmark this page for direct access to MGPI's latest regulatory filings, leadership updates, and sustainability initiatives. Check regularly for insights into how the company maintains its position at the intersection of craft beverage trends and nutritional food innovation.
MGP Ingredients (MGPI) has announced significant board leadership changes, with Martin Roper being elected as Chairman of the Board effective May 22, 2025. Roper, who joined the board in April 2025, brings over 25 years of beverage industry experience, including his tenure as CEO of The Boston Beer Company and current role as CEO of The Vita Coco Company.
The company also appointed new committee chairs: Jennifer Lowry for the Audit Committee, Todd Siwak for the Nominating and Governance Committee, and Tom Gerke for the Human Resources and Compensation Committee. Brandon Gall, Interim President, CEO, and CFO, emphasized that Roper's appointment comes at a crucial time as MGP continues its transformation into a premier branded spirits organization.
Rebel Bourbon, in collaboration with Childress Vineyards, has launched Rebel 100 Childress Vineyards Cabernet Franc Barrel Finish, a limited-edition bourbon. The new offering features Rebel's wheated recipe, aged four years in Cabernet Franc barrels and bottled at 100 proof. The release is limited to 500 cases and will be available at North Carolina ABC stores and Lux Row Distillers at $39.99 per 750mL bottle.
The bourbon offers unique flavor notes of sweet plums, honey, and bright berries. This release builds on Rebel Bourbon's existing partnership with Richard Childress Racing (RCR) and follows their earlier 2025 release of Kyle Busch 108 Single Barrel Bourbon.
MGP Ingredients (MGPI), a leading provider of branded and distilled spirits and food ingredient solutions, has announced a quarterly dividend payment. The company's board of directors has declared a dividend of $0.12 per share of common stock. Shareholders who are recorded as stockholders by May 16, 2025, will receive the dividend payment on May 30, 2025.
MGP Ingredients has successfully enhanced its financial flexibility through a significant credit facility expansion. The company has increased its revolving credit facility from $400 million to $500 million and extended its maturity from 2026 to 2030, maintaining current interest rates.
Key improvements include:
- Accordion feature increased from $100 million to $200 million
- Extension of shelf agreement for issuing up to $250 million in senior secured promissory notes to 2028
- Partnership with Wells Fargo Bank-led syndicate of lenders and PGIM (Prudential) affiliates
The refinancing strengthens MGP's balance sheet and cash flows, positioning the company to execute its strategic objectives and drive shareholder returns. As a leading provider of branded and distilled spirits and food ingredient solutions, this financial enhancement supports MGP's continued growth trajectory.
El Mayor Tequila announces a significant packaging update across its product line, transitioning to a new 750 mL slim bottle design throughout 2025. The redesign features a larger label to create a more unified brand appearance and enhance shelf visibility.
The premium tequila, produced at Destiladora Gonzalez Lux in Arandas, Mexico, is crafted from 100% estate-grown Blue Weber Agave from Jalisco. The portfolio includes Blanco, Reposado, Rosado Reposado, Añejo, Extra Añejo, and Cristalino varieties, each with distinct aging processes and flavor profiles.
The brand has received notable recognition, including gold medals at the ASCOT and SIP Awards for its Blanco, a double gold at the San Francisco World Spirits Competition for Reposado, and a double platinum at ASCOT Awards for Añejo. El Mayor Reposado was also named among the top 10 tequilas globally at the 2025 International Wines and Spirits Competition.